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Try this tasty recipe for fried rice croquettes filled with Parmesan cheese and marinara sauce.
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Veggies, beans, and cheese sandwiched between two tortillas then heated in oil until golden on both sides.
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This delicious spaghetti squash casserole combines cooked ground beef, onion, and bell pepper with baked squash, served in the squash shell.
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These BLT egg bites make the perfect weekday breakfast you can prep ahead of time and enjoy as quick-fix leftovers the next day.
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This is a tradition at Easter in our family! A delicate butter cookie, decorated with colored coconut to look like a little nest and filled with chocolate covered almonds or peanuts.
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Chicken combines with hash browns, sour cream, ham and cheese for a filling, one-stop morning feast.
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This traditional Turkish breakfast dish filled with tomatoes and red peppers is hearty enough for dinner.
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Chickpeas, feta cheese, tomatoes, and fresh basil are dressed in a quick and easy vinaigrette sweetened with honey in this summer salad recipe. Great side dish for BBQ season.
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Basic gets a boost when you pair burgers with crisp, smoky bacon, earthy mushrooms and melty Swiss cheese. The herbed mayonnaise adds instant sophistication.
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Get Mushroom Stroganoff Recipe from Food Network
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Get Baked Chicken Tenders Recipe from Food Network
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Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.