Search Results (8 found)
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Chicken breasts are stewed in a white wine flavored broth. Terrific served over baked potatoes or pasta.
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Browned ground beef, diced tomatoes, and mixed veggies are simmered on the stove, then placed in a casserole, topped with prepared mashed potatoes, and baked until golden for this easy, comfort-food classic.
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Get Braised Chicken Breasts on Toasted English Muffins with Vegetable Mirepoix, Toasted Pine Nuts and a Zucchini, Summer Squash and Onion Medley Recipe from Food Network
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The addition of cucumber makes this oyster dish perfect for summer. Top it off with some caviar for extra richness.
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Get Mac and Cheese Minestrone Recipe from Food Network
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Get Braised Short Ribs with Seared Shrimp and Grits Recipe from Food Network
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Get Coffee-Rubbed Short Rib with Caramelized Shallot-Blue Cheese Fondue and Crostini Recipe from Food Network
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Get Rabbit and Dumplings Recipe from Food Network