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Prep these fruity, creamy oats the night before and in the morning you've got a quick, fresh breakfast.
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Prep these mango, honey, and chia seed oats at night and in the morning your breakfast is ready to eat--or to grab and go and eat at the office.
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Prep these spiced oats at night, stick them in the fridge, and in the morning your breakfast is ready to eat before you head out the door.
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Bake a large batch of granola as a make-ahead breakfast or to have healthy snacks on hand any time.
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Breakfast is a welcome treat when it's overnight oats with almond butter, bananas, chocolate, and chia seeds.
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Peanut butter, banana, cinnamon, and lots of oats make quick bite-size energy snacks.
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Snack bites of shredded carrots, old-fashioned oats, cinnamon, dates, and nuts are rolled in coconut flakes and chilled for a great mid-day boost.
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This recipe uses no fewer than four of your favorite food brands. When we say "Hellmann's tartar sauce" what we really mean is tartar sauce made with Hellmann's mayonnaise.
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Oats, fruit, peanut butter, milk, and honey are blended together for a quick smoothie on a busy morning.
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When you need a quick cookie fix, these are excellent ones to make. They can be mixed and baked within 30 minutes, with a little help from these two marvelous spreads.
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These oat bars studded with cranberries, sliced almonds, and ground flax seeds make for a great on-the-go snack, with no baking required!
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For a seasonal twist on a classic cold-weather breakfast treat, stir sweet, vitamin-packed pumpkin into your morning oatmeal.