Search Results (4,419 found)
www.delish.com
A healthier alternative to the more traditional arborio risotto rice, barley adds iron and fiber to this dish.
A healthier alternative to the more traditional arborio risotto rice, barley adds iron and fiber to this dish.
Ingredients:
olive oil, pearled barley, leeks, dry white wine, vegetable broth, asparagus, peas, parmesan, mint leaves
www.simplyrecipes.com
Shrimp and Artichoke Risotto! Risotto rice, clam stock, wine, artichoke hearts, and paprika seasoned shrimp.
Shrimp and Artichoke Risotto! Risotto rice, clam stock, wine, artichoke hearts, and paprika seasoned shrimp.
Ingredients:
shrimp, paprika, black pepper, butter, shallots, garlic, risotto rice, dry white wine, clam juice, artichoke hearts, water, parsley
www.chowhound.com
I've had a stinky cheese (a petit pont l'eveque), mostly eaten down to the rind, kicking around my refrigerator for a few weeks and wanted to get rid of it. Tonight...
I've had a stinky cheese (a petit pont l'eveque), mostly eaten down to the rind, kicking around my refrigerator for a few weeks and wanted to get rid of it. Tonight...
www.allrecipes.com
This is a simple way to make Arborio rice in a rice cooker, making a perfect item to taking sauteed vegetables or meat.
This is a simple way to make Arborio rice in a rice cooker, making a perfect item to taking sauteed vegetables or meat.
cooking.nytimes.com
Though chefs these days get away with calling all sorts of grainy dishes risottos, the finished products often lack the creamy texture that makes classic risottos so appealing But that creamy texture is possible if whole grains are cooked separately and combined with some arborio rice, the traditional risotto rice Wild rice and corn contribute a New World character to this multicolored, multitextured risotto
Though chefs these days get away with calling all sorts of grainy dishes risottos, the finished products often lack the creamy texture that makes classic risottos so appealing But that creamy texture is possible if whole grains are cooked separately and combined with some arborio rice, the traditional risotto rice Wild rice and corn contribute a New World character to this multicolored, multitextured risotto
Ingredients:
wild rice, vegetable stock, corn, olive oil, onion, red bell pepper, arborio rice, sauvignon blanc, thyme leaves, parmesan cheese
www.foodnetwork.com
Get Grilled Corn Risotto Recipe from Food Network
Get Grilled Corn Risotto Recipe from Food Network
Ingredients:
corn husks, chicken stock, butter, bulb fennel, olive oil, yellow onion, risotto rice, dry white wine, parmigiano reggiano
www.allrecipes.com
This risotto dish requires plenty of stirring and patience, but the payoff is a cheesy rice side dish with pumpkin that everyone will love.
This risotto dish requires plenty of stirring and patience, but the payoff is a cheesy rice side dish with pumpkin that everyone will love.
Ingredients:
butter, sweet onion, arborio rice, sauvignon blanc, chicken broth, pumpkin puree, gruyere cheese, parmesan cheese, nutmeg, cayenne pepper
www.chowhound.com
Fresh herbs take plain risotto to new heights.
Fresh herbs take plain risotto to new heights.
Ingredients:
chicken broth, olive oil, yellow onion, carnaroli rice, dry white wine, herbs, parmesan cheese, lemon juice
www.simplyrecipes.com
Classic asparagus risotto made with arborio rice, shallots, stock, fresh asparagus, and Parmesan cheese.
Classic asparagus risotto made with arborio rice, shallots, stock, fresh asparagus, and Parmesan cheese.
Ingredients:
chicken stock, butter, shallots, arborio rice, dry white wine, asparagus, parmesan cheese
www.allrecipes.com
Savory and cheesy, this sublime vegetarian risotto makes a wonderful main dish for fall dinner parties.
Savory and cheesy, this sublime vegetarian risotto makes a wonderful main dish for fall dinner parties.
www.allrecipes.com
This creamy risotto glows with bright green fresh vegetables.
This creamy risotto glows with bright green fresh vegetables.
Ingredients:
olive oil, onion, garlic, arborio rice, celery, dry white wine, chicken stock, broccoli florets, sugar snap peas, zucchini, green beans, feta cheese, parsley