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Inspired by hangover hunger and a lack of delivery options. Perfected by simplicity. Start with too many margaritas the night before and end the day feeling...
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Ground beef, lamb, and turkey combine in this meat loaf recipe with a topping of tomato sauce, Worcestershire sauce, spicy mustard, and honey.
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Crescent roll dough is filled with a mixture of crab meat, cream cheese, and cocktail sauce, then baked to a golden brown. This is a tasty treat that has a flavor similar to Crab Rangoon. These crab puffs are a great appetizer for any occasion. You may want to make a second batch!
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Get Paella Inspired Seafood Pasta with a Cognac Cream Sauce Recipe from Food Network
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Get Ackee and Potato Soup with Crab Salad Recipe from Food Network
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Freshly shucked corn stars here, as does the thin, light, crispy batter. You can substitute shrimp or even ceviche for the crab.
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Add a crisp green salad and dinner is ready with this recipe for Crab Cakes with Lemon Aioli!
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Like home canning, the canning process seals in corn's natural goodness and nutrition, making it the perfect, flavorful addition to these fritters.
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Broiled beef tenderloin filets are topped with buttery crab meat, asparagus, and powdered Bearnaise sauce for an elegant dish that would be perfect for a special date, anniversary, Valentine's Day, or just because. Fun for the Oscars, too!
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Get Donatelli's - Meat Sauce Recipe Recipe from Food Network