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Chunks of chicken and chorizo slices are cooked with a colorful blend of veggies until just done, then blended with white rice and broth for a quick and tasty weeknight dinner.
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Get Tuscan Soup with Tortellini Recipe from Food Network
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This is a delicious blend of plain tea, wonderful vanilla, and spices to create the perfect mug for late night, morning, or really any time of day at all!
Ingredients: water, orange, milk, sugar, vanilla, cinnamon
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Get Sweet and Smoky Popcorn Recipe from Food Network
Ingredients: corn, butter, parmesan, chili powder
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A hot chai tea drink with goats milk and a touch of sugar. Garnish with a sprinkle of cinnamon or cardamom.
Ingredients: chai, water, goats, sugar, cardamom
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Get Sweet and Smoky Popcorn Recipe from Food Network
Ingredients: corn, butter, parmesan, chili powder
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So good, so easy—it would make any college student or single parent proud! Using no yolk noodles, and lower sodium mushroom soup would make it healthier...
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Simple matzo crackers are transformed into a crisp toffee treat when topped with caramel, chocolate, and nuts.
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When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste.
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A traditional Louisiana gumbo served during Lent that is based on loads of greens such as collards, kale, turnip greens and spinach.
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This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.
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This creative take on peppermint bark with white chocolate and peppermint-flavored chocolate cookies will remind you of cookies and cream.