Search Results (2,516 found)
cooking.nytimes.com
"Red lentils are the king of weekday cooking," said Meera Sodha, the British cookbook author In this robust dish, she turns to quick-cooking red lentils, deepening their flavor with fried green chiles, garlic and ginger It's not traditional to serve the kale on top, but it turns a simple dish into a luxurious, complete meal: Just add hot rice and a spoonful of yogurt on the side.
"Red lentils are the king of weekday cooking," said Meera Sodha, the British cookbook author In this robust dish, she turns to quick-cooking red lentils, deepening their flavor with fried green chiles, garlic and ginger It's not traditional to serve the kale on top, but it turns a simple dish into a luxurious, complete meal: Just add hot rice and a spoonful of yogurt on the side.
Ingredients:
lentils, green cardamom, coconut oil, cinnamon, cloves, white onions, ginger, green, turmeric, kale, mustard seeds, coconut, salt, lime, coconut milk
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 15 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour 15 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon, olive oil, green cardamom, peppercorns, herbes, thyme, lemon juice, gelatin, champagne, sugar, salt, pernod, parsley, milk, coconut milk, shallots, arborio rice, avocado, pineapple, mango
cooking.nytimes.com
I’m usually not a big fan of sweet kettle corn, but I wanted to make a moderately sweet version because some people love it and it is nice to be able to offer a sweet snack for the holidays I realized after testing this recipe that I do like kettle corn if it isn’t too sweet The trick to not burning the sugar when you make kettle corn is to add the sugar off the heat at the end of popping
I’m usually not a big fan of sweet kettle corn, but I wanted to make a moderately sweet version because some people love it and it is nice to be able to offer a sweet snack for the holidays I realized after testing this recipe that I do like kettle corn if it isn’t too sweet The trick to not burning the sugar when you make kettle corn is to add the sugar off the heat at the end of popping
www.chowhound.com
I always wondered what could I possibly make with ground chicken that wouldn't be better with ground beef. Ground chicken is like the diet coke of ground meat...
I always wondered what could I possibly make with ground chicken that wouldn't be better with ground beef. Ground chicken is like the diet coke of ground meat...
Ingredients:
chicken, ginger, red onion, coriander, garam masala, cooking oil, coconut cream, cloves, parsley, lemon juice
www.allrecipes.com
This delightful vegetarian curry dish from the slow cooker is made creamy with the use of coconut cream and given heat from the curry powder, chili powder, red pepper flakes, and cayenne pepper.
This delightful vegetarian curry dish from the slow cooker is made creamy with the use of coconut cream and given heat from the curry powder, chili powder, red pepper flakes, and cayenne pepper.
Ingredients:
potatoes, curry powder, flour, chili powder, red pepper flakes, cayenne pepper, green bell pepper, red bell pepper, coconut cream, carrots, green peas, cilantro
www.delish.com
Redolent of ginger and jalapeños, the tomato sauce is a lively addition to plain grilled chicken. If you like less heat, use only one jalapeño.
Redolent of ginger and jalapeños, the tomato sauce is a lively addition to plain grilled chicken. If you like less heat, use only one jalapeño.
Ingredients:
cooking oil, cloves, chicken, salt, onion, ginger, peppers, tomatoes, coconut milk, cilantro
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 1 hour 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken, chicken stock, rice wine, ginger, onion, garlic, vegetable oil, curry, tomato paste, coconut milk, zucchini, lime juice, basil leaves
www.foodnetwork.com
Get Banana Snack Cake with Coconut, Chocolate and Pecan Streusel Recipe from Food Network
Get Banana Snack Cake with Coconut, Chocolate and Pecan Streusel Recipe from Food Network
Ingredients:
coconut, flour, rolled oats, baking powder, brown sugar, salt, butter, pecans, baking soda, banana, sour cream, sugar, eggs, vanilla, chocolate
www.foodnetwork.com
Get Dark Chocolate Cake with Coconut-Peanut Butter Italian Buttercream Recipe from Food Network
Get Dark Chocolate Cake with Coconut-Peanut Butter Italian Buttercream Recipe from Food Network
Ingredients:
flour, cocoa, baking powder, baking soda, salt, sugar, butter, buttermilk, vanilla, eggs, peanut butter, coconut
www.foodnetwork.com
Get Carrot Bread With Hazelnuts, Coconut and Cream Cheese Glaze Recipe from Food Network
Get Carrot Bread With Hazelnuts, Coconut and Cream Cheese Glaze Recipe from Food Network
Ingredients:
butter, flour, sugar, baking powder, salt, baking soda, cinnamon, nutmeg, hazelnuts, coconut, eggs, sour cream, vanilla, lemon, carrots, confectioners sugar, cream cheese, milk
www.chowhound.com
These turmeric chicken skewers are an easy way to incorporate some Indian flavors at your summer BBQ. The cilantro-coconut lime dip is sure to be a fan favorite...
These turmeric chicken skewers are an easy way to incorporate some Indian flavors at your summer BBQ. The cilantro-coconut lime dip is sure to be a fan favorite...
Ingredients:
cilantro, white peppercorns, coriander seeds, cloves, chicken thighs, fish sauce, oyster sauce, turmeric, brown sugar, cilantro leaves, lime juice, coconut milk
www.allrecipes.com
Make weeknight dinner fun again with these Asian lettuce wraps containing ground pork, fragrant coconut-lime rice, and crunchy sauteed vegetables.
Make weeknight dinner fun again with these Asian lettuce wraps containing ground pork, fragrant coconut-lime rice, and crunchy sauteed vegetables.
Ingredients:
water, salt, white rice, pork, vegetable oil, red onion, red bell pepper, carrot, water chestnuts, ginger, teriyaki sauce, honey, cilantro, coconut milk, lime juice, romaine, limes