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cooking.nytimes.com
This is a recipe to win the dinner party sweepstakes, and at very low stakes: slow-roasted pork shoulder served with lettuce, rice and a raft of condiments The chef David Chang serves the dish, known by its Korean name, bo ssam, at his Momofuku restaurant in the East Village and elsewhere He shared the recipe with The Times in 2012
This is a recipe to win the dinner party sweepstakes, and at very low stakes: slow-roasted pork shoulder served with lettuce, rice and a raft of condiments The chef David Chang serves the dish, known by its Korean name, bo ssam, at his Momofuku restaurant in the East Village and elsewhere He shared the recipe with The Times in 2012
Ingredients:
bone, sugar, plus, brown sugar, scallions, ginger, neutral oil, soy sauce, sherry vinegar, salt, chili, white rice, bibb lettuce, oysters
www.allrecipes.com
Seasoned pork neck bones are simmered with lima beans in this tasty and filling Southern classic.
Seasoned pork neck bones are simmered with lima beans in this tasty and filling Southern classic.
Ingredients:
garlic powder, onion powder, cayenne pepper, rubbed sage, nutmeg, salt, bones, olive oil, onion, red bell pepper, lima beans, water
www.foodnetwork.com
Get 6 Hour Tri-tip Marinade Recipe from Food Network
Get 6 Hour Tri-tip Marinade Recipe from Food Network
Ingredients:
lemon juice, soybean oil, sugar, soy sauce, black pepper, garlic salt, garlic, onions, tri tips
www.allrecipes.com
Onion, green pepper and celery are sauteed until tender and then combined with niblet and cream-style corn and cheddar cheese. Half way through the baking, crumbled buttery crackers are sprinkled on top. Perfect dish to take to a party, keeps well.
Onion, green pepper and celery are sauteed until tender and then combined with niblet and cream-style corn and cheddar cheese. Half way through the baking, crumbled buttery crackers are sprinkled on top. Perfect dish to take to a party, keeps well.
Ingredients:
onion, green bell pepper, celery, butter, vegetable oil, creamed corn, kernel corn, egg, cheddar cheese, crackers
www.delish.com
The best marinara sauce doesn't require hours of simmering. All you need is an hour in the oven.
The best marinara sauce doesn't require hours of simmering. All you need is an hour in the oven.
Ingredients:
olive oil, onion, garlic, red pepper flakes, oregano, san marzano, spaghetti, parmesan cheese, basil
www.allrecipes.com
The freshest tips of broccoli are blanched and quickly sauteed in olive oil and garlic, then tossed with hot pasta and seasoned with salt and red pepper flakes. A bit of Parmesan cheese is all you need to bring out the bright, crisp flavors.
The freshest tips of broccoli are blanched and quickly sauteed in olive oil and garlic, then tossed with hot pasta and seasoned with salt and red pepper flakes. A bit of Parmesan cheese is all you need to bring out the bright, crisp flavors.
cooking.nytimes.com
The ingredient that makes this marinade both spicy and sweet is adobo sauce from canned chiles in adobo, a useful sauce that I had not thought to use in marinades until I was introduced to the idea by the cookbook author and television host Pati Jinich The sauce has enough heat, so I don’t use the canned chipotles, though you could add one if you wanted I hold back a couple of tablespoons of the marinade and use it to finish the vegetables and deglaze the pan.
The ingredient that makes this marinade both spicy and sweet is adobo sauce from canned chiles in adobo, a useful sauce that I had not thought to use in marinades until I was introduced to the idea by the cookbook author and television host Pati Jinich The sauce has enough heat, so I don’t use the canned chipotles, though you could add one if you wanted I hold back a couple of tablespoons of the marinade and use it to finish the vegetables and deglaze the pan.
www.allrecipes.com
Leftover holiday turkey can be transformed into turkey tamales made with corn oil instead of lard. Serve with lime wedges.
Leftover holiday turkey can be transformed into turkey tamales made with corn oil instead of lard. Serve with lime wedges.
Ingredients:
masa harina, paprika, chili powder, garlic powder, cumin, salt, corn oil, turkey broth, olive oil, onion, cloves, turkey, oregano, black pepper, cayenne pepper
www.allrecipes.com
Grilled chicken thighs that have marinated in a vinegar-based marinade are a delicious and easy way to cook chicken thighs in the summer.
Grilled chicken thighs that have marinated in a vinegar-based marinade are a delicious and easy way to cook chicken thighs in the summer.
www.foodnetwork.com
Get Veal Baci Recipe from Food Network
Get Veal Baci Recipe from Food Network
Ingredients:
flour, parmesan, pecorino romano, eggs, veal, vegetable oil, shallot, butter, lemons, parsley leaves, white wine
www.allrecipes.com
These homemade marinated artichoke hearts are simple to prepare and much more affordable than the store-bought version.
These homemade marinated artichoke hearts are simple to prepare and much more affordable than the store-bought version.
www.allrecipes.com
Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
Ingredients:
onion, cloves, vegetable oil, amaranth, tamarind, chile, turmeric, water, butter, chile peppers, curry, mustard seeds, lentils