Search Results (4,385 found)
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Brown rice, collard greens, and green peas join other vegetables in this colorful salad.
Brown rice, collard greens, and green peas join other vegetables in this colorful salad.
Ingredients:
brown rice, water, olive oil, salt, collard greens, black beans, green peas, corn kernels, green chilies, black olives, tomatoes
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Homemade pork and shrimp wontons float in savory hot stock in this authentic recipe for wonton soup that's meaty and very satisfying.
Homemade pork and shrimp wontons float in savory hot stock in this authentic recipe for wonton soup that's meaty and very satisfying.
Ingredients:
pork tenderloin, hoisin sauce, red pepper flakes, pork, shrimp, bread crumbs, rice vinegar, cilantro, ginger, soy sauce, chicken stock, beef stock, wonton wrappers, green onions
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A fiesta of flavors with a hint of smokiness from chipotle peppers in adobo sauce in this chili with rice.
A fiesta of flavors with a hint of smokiness from chipotle peppers in adobo sauce in this chili with rice.
Ingredients:
chicken, onion, garlic, chipotle chile, chipotle peppers, chili powder, spanish rice, tomato sauce, green chiles
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A rich Italian-style meat and tomato filling is mixed with rice or orzo, and baked in bell peppers.
A rich Italian-style meat and tomato filling is mixed with rice or orzo, and baked in bell peppers.
Ingredients:
rice, olive oil, carrots, celery, seeds, beef, smoked bacon, marinara sauce, red wine, red pepper flakes, heavy cream, parmesan cheese
www.delish.com
Peel fresh ginger with a spoon and grate it on a Microplane zester before using it in this dressing.
Peel fresh ginger with a spoon and grate it on a Microplane zester before using it in this dressing.
cooking.nytimes.com
This is a recipe to win the dinner party sweepstakes, and at very low stakes: slow-roasted pork shoulder served with lettuce, rice and a raft of condiments The chef David Chang serves the dish, known by its Korean name, bo ssam, at his Momofuku restaurant in the East Village and elsewhere He shared the recipe with The Times in 2012
This is a recipe to win the dinner party sweepstakes, and at very low stakes: slow-roasted pork shoulder served with lettuce, rice and a raft of condiments The chef David Chang serves the dish, known by its Korean name, bo ssam, at his Momofuku restaurant in the East Village and elsewhere He shared the recipe with The Times in 2012
Ingredients:
bone, sugar, plus, brown sugar, scallions, ginger, neutral oil, soy sauce, sherry vinegar, salt, chili, white rice, bibb lettuce, oysters
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Nothing's more comforting that a steaming bowl of chicken and rice soup, especially when you have the flu.
Nothing's more comforting that a steaming bowl of chicken and rice soup, especially when you have the flu.
Ingredients:
water, chicken breast, leek, onion, carrot, celery, chicken bouillon, thyme, poultry, chicken broth, white rice
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Tortillas are filled with a tasty chicken, rice, and cheese mixture and baked until golden brown and crispy.
Tortillas are filled with a tasty chicken, rice, and cheese mixture and baked until golden brown and crispy.
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Wild rice and croutons come together in this family-tested recipe that's been pleasing Thanksgiving crowds for years.
Wild rice and croutons come together in this family-tested recipe that's been pleasing Thanksgiving crowds for years.
Ingredients:
water, chicken bouillon, wild rice, butter, celery, green bell pepper, croutons, poultry
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Potatoes and milk are featured along side the chicken and wild rice in this creamy slow cooker soup.
Potatoes and milk are featured along side the chicken and wild rice in this creamy slow cooker soup.
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This is a nice alternative to wild rice and chicken dishes. It is easy, and everyone loves it.
This is a nice alternative to wild rice and chicken dishes. It is easy, and everyone loves it.
Ingredients:
chicken broth, wild rice, brown rice, bay leaves, butter, onion, beef, mushrooms, water chestnuts, soy sauce, curry powder, cheddar cheese