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A simply delicious meal! Sure to make your kitchen smell amazing! This recipe is very versatile, as well. For example, you may find it easier to use lima beans instead of edamame. Also you could use a different type of fish if you don't like tuna. You could even use fresh herbs for a burst of flavor! Feel free to experiment. Enjoy!
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This is a much more lively alternative to plain cranberry sauce and is one of my very favorites. I buy the quinces (membrillos) at a local Mexican grocery store. It is so worth the extra effort!
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Rose and burgundy wines with pineapple juice, fruit punch and citrus juice make a refreshing summertime drink for a crowd. Chill all the ingredients before mixing for best results.
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This tasty cocktail is perfect for cold winter nights. As featured at Upstairs at the Kimberly Hotel in NYC. www.upstairsnyc.com
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A classic New Orleans cocktail recipe that uses gin, citrus, egg white, cream, and orange flower water and is great with brunch.
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Sweet potatoes slow-cooked with butter, sugar, orange juice and milk.
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A Mexican-inspired salad with crunchy textures and pretty colors from orange pepper, green onion, tomato, and red grapefruit sections is served with Habanero Heat Salad Dressing or your favorite dressing.
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Get Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo Recipe from Food Network
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Get Funapino Sticky Ribs with Aren't Ya Glad I Didn't Say Orange Banana Ketchup Recipe from Food Network
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Get Parchment-Steamed Grouper with Martini Relish, Crispy Herbed Couscous and Sour Orange Sauce Recipe from Food Network
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Get Seared Scallops over Micro Greens with Orange Tarragon Vinaigrette with Butter Poached Lobster Recipe from Food Network
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Like a cool breeze on a hot summer day at the beach, this flavorful fruit salsa is zesty and refreshing! Serve it with tortilla chips.