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This refreshing dish with a pretzel crust, creamy filling, and mango and kiwi in lemony Jell-O® topping is a tangy twist on the traditional pretzel salad.
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Get Hazelnut Crunch Cake with Mascarpone and Chocolate Recipe from Food Network
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Get Greek Frittata with Dill-Feta Salad Recipe from Food Network
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This recipe is by Elaine Louie and takes 1 hour and 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Potato-Bacon Torte Recipe from Food Network
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A whole lot of potatoes are baked then combined with whole milk, bacon bits, sour cream and Cheddar cheese in this thick soup.
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Get Bruschetta with Shrimp, Tarragon and Arugula Recipe from Food Network
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These very basic beef enchiladas are so easy to make, and you can customize the toppings to suit your family's tastes.
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A light, cheesy version made by grating in frozen butter for easy prep and flaky results.
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Get Cheesy Potato Soup Recipe from Food Network
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This creamy corn bisque with smoked sausage is a quick way to warm up on a chilly week night.