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This dish was inspired by the Frango ao Vinho Branco my uncle Mateus recently made for a large family gathering. I wanted to try to make something as flavorful...
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When you want a quick, easy dinner, nothing can beat grilled shrimp to the table! The shrimp marinate in a tasty combination of flavors while the grill is preheating.
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Marinated in creamy buttermilk, coated with a crispy cornmeal batter, and then deep friend to a golden brown, flaky catfish prepared Southern-style is divine.
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The perfect light lunch: Tender baked eggplant and sautéed green peppers are topped with a fresh, tangy tomato sauce. Serve with bread for dipping.
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Lowly pig trotters are transformed into a traditional and flavorful New Year's Eve dish in this simple family recipe with deep African-American roots. Serve with a sprinkle of vinegar or hot sauce alongside plenty of Southern-style side dishes.
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Cod cakes are terrific with cod, but can be made with any white-fleshed fish Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery Eggs and cracker crumbs will help bind everything together below a drift of spice
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Get Classic Italian Lasagna Recipe from Food Network
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These are the perfect accoutrement to my Sweet Heat Louisiana Chili. They can be spiced up however you would like and go well with many dishes. For a crispier...
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This crab salad recipe is creamy and light and would be perfect as a sandwich or served atop a butter lettuce salad.
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This is authentic carnitas (shredded Mexican pork) with lots of flavor and very little effort. Yes, it does take time but most of the time is in the cooking...
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Get French Onion Tartlets Recipe from Food Network
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Get Grilled Beer and Butter Shrimp With Potatoes Recipe from Food Network