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Get Christian's Kitchen Sink Salad Recipe from Food Network
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Chef Daniel Green's answer to the Taco Challenge was to not only swap pork for beef but also to make his own taco shells from soft corn tortillas.
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A classic and fresh layered dip has refried black beans, fresh tomatoes and avocados, and salsa, all topped with cheese, lettuce, and pickled jalapenos. Bring lots of chips!
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Get Green Rice Recipe from Food Network
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Golden brown fry bread rounds are topped with pinto bean chili, Cheddar cheese, tomatoes, and onions in this family recipe for Navajo tacos.
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Get Beef Taco Salad with Chunky Tomato Dressing Recipe from Food Network
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Get Slim Six-Layer Dip Recipe from Food Network