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Get Boot Dumplings Recipe from Food Network
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This recipe is by Craig Claiborne and takes 47 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Ground chicken and onion are simmered in a sloppy joe sauce that gets a spicy kick from Buffalo wing sauce. The addition of Neufchatel cheese and Cheddar gives it a creamy texture similar to your favorite Buffalo chicken dip.
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Get Antipasto Platter Recipe from Food Network
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Get Mangalitsa Brat Burger Recipe from Food Network
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This is how you have a shrimp boil in the winter.
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Get Psychedelic Coleslaw Recipe from Food Network
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Get Hot Corn Chile Dip Recipe from Food Network
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Pad Thai is essentially a stir-fry and requires little more than chopping and stirring It comes together in less than a half-hour Some ingredients in this recipe may be unfamiliar
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Tortilla chips heated in a quick-cooking chile sauce and topped with feta, onion, sour cream, cilantro, and chicken make a particularly tasty version of this popular Mexican dish. Don't let the idea of softened chips put you off. This recipe is a winner.