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Slivered almonds add a nutty crunch to this simple rice side dish.
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If you love Vietnamese phó – You will love Ka-Soy (Iu-Mien Noodle Soup)! Ka-Soy is an authentic Iu-Mienh soup dish with bursting flavors. It is delightful and...
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White beans slow cooked with vegetables and fresh herbs - parsley, rosemary, lemon thyme, and savory.
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Dress up your rice with a variety of herbs and beef broth for a flavorful side dish.
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A play on the classic Indian chicken makhani, in this recipe yogurt and lime juice-marinated shrimp are cooked in a buttery, gently spiced tomato mixture The key here is to cook the sauce under pressure, but to use the sauté function to quickly cook the shrimp so they don’t turn rubbery Serve this over rice to catch every drop of the fragrant, creamy sauce
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Get Roasted Shrimp, Corn and Bacon Ramen Recipe from Food Network
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Get Cornbread Stuffing With Shrimp and Ham Recipe from Food Network
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Parmesan-crusted shrimp are paired with a garlic and white wine sauce and angel hair pasta for a next-level shrimp scampi dish that's easy and delicious.
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Get Shrimp and Vegetable Stir-Fried Noodles Recipe from Food Network
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The possibilities are endless with this shrimp curry that can be served with coconut, peanuts, pineapple, raisins, bacon, chutney, egg, or tomato!
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A sauce made from fresh tomatoes is the secret ingredient in this delicious shrimp pasta.
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Roast tomatoes for this shrimp scampi recipe packed with garlic and served over angel hair pasta for extra robust flavor on your dinner plate.