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Crumbly Oat and Apple Bars
cooking.nytimes.com
A buckle is an old-fashioned cake that has a crumble topping and fruit that makes the batter buckle, or sink, as it bakes Or at least that’s what all the recipes I’ve read say is supposed to happen When I made the cake the blueberries didn’t really cause it to buckle at all, they just formed a layer on top of the cake
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Get Moroccan Meatball Soup Recipe from Food Network
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Bite-sized mac 'n' cheese made even more delicious by adding bacon and mushrooms.
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For unexpected flair and flavor, make this classic tea sandwich with herbed feta butter.
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Get Baked Chicken Fajita Naan Pizza Recipe from Food Network
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The world's best Irish soda bread, made with oats and brown sugar, is perfectly moist with a crunchy exterior and is a festive morning treat for St. Patrick's Day.
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"Skinny" and "cheeseburger" rarely come together in the same sentence, but when they do, it's a pretty darn good thing.
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Skip the preserves and use fresh strawberries to create Chef John's lighter, wholesome baked oatmeal bars.
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Mini shortcake biscuits and strawberries are threaded onto skewers in this sweet and clever strawberry shortcake kabobs recipe.
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Get Tabouli Recipe from Food Network
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Chicken parmesan and macaroni and cheese baked into bite-sized, single-serving portions.