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Made with ground pork sausage and beef, veggies and mushrooms. Not your old-fashioned meatloaf - meatloaf with a twist!
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Try this super easy blue cheese broccoli slaw with cherries, a cheery salad that's the perfect combo of sweet, crunchy, salty, and creamy.
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Taste the flavors of fall in this easy pumpkin bread that gets a boost of flavor and texture from raisins and pecans.
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Casual enough to have with coffee yet special enough to serve at birthdays, these coffee cake muffins use unsweetened applesauce as a fat-replacer for some of the butter.
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Get Tiramisu Recipe from Food Network
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Get Pulled Pork Sandwiches Recipe from Food Network
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The Romano and Parmesan cheeses in this sauce give it a rich, hearty flavor. The cheese are simmered with sauteed garlic, tomatoes and herbs.
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Gluten-free coconut cake with walnuts gets a double dose of coconut from flaked coconut and coconut milk added to the batter.
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If you like chocolate and mint, you'll love these cookies.
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A moist sour cream coffee cake. This is a great recipe from an old friend.
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This vegetarian pasta recipe for one with whole wheat pasta, broccoli, and Gorgonzola is cooked in less than 30 minutes for midweek meal.
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Bursts of molten cheddar accompany every bite of the Juicy Lucy, a cheese-stuffed burger that truly lives up to its name.