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Get Lamb Burgers with Feta Tzatziki Spread Recipe from Food Network
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This cake is a showstopper that a baker with rudimentary skills could pull off The topping is a toffee glaze made with brown sugar, agave, butter and sea salt; you pour half of it over the cake while still hot so that it saturates the cake, giving it a puddinglike consistency, then wait before using the rest as a high-gloss frosting you sprinkle with sea salt Seemingly complicated, but surprisingly simple.
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Get French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette Recipe from Food Network
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A warm, cheesy artichoke filling is at the heart of these puff pastry pockets.
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Get Spicy Roasted Tomato Marinara with Spaghetti Squash Recipe from Food Network
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Get Stuffed Pork Tenderloin Over Grilled Kale Drizzled with Grilled Peach Whiskey Beurre Blanc Recipe from Food Network
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Get Salad Nicoise with Seared Tuna Recipe from Food Network
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California version of the classic Spanish gazpacho! Chilled soup made with ripe fresh tomatoes, cucumber, bell pepper, celery, and onions.
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Get Smashed Chickpea and Eggplant Pressed Sandwich Recipe from Food Network
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Linguine with tomatoes, greens, and shrimp in a buttery sauce = bomb.