Search Results (2,720 found)
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Chef Amanda Cohen of New York City's Dirt Candy sets off celery's bitterness and crunch with meaty oyster mushrooms and grapes that have been grilled until almost bursting.
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Prepared spaghetti sauce makes preparing this favorite Italian standby a breeze. Just add chicken, mushrooms, onion, and green pepper and you are on your way! Serve over angel hair pasta.
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Pizza casserole might become your family's new favorite meal; try this easy, upside-down version with mushrooms, ground beef, and olives.
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Use flour and milk to make a sauce with canned artichoke hearts, then cook the sauce briefly with onions, mushrooms, fresh tomatoes and chopped basil. Toss with cooked pasta and enjoy a fresh and flavorful dish.
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Tri-color corkscrew pasta makes a colorful salad along with the green peppers and red, red tomatoes. And it 's fat-free. Serves eight.
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This is so yummy, I never make enough. Seasoned pork chops are smothered in a golden mushroom sauce and baked with fresh mushroom slices and onion.
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This easy casserole recipe uses mac-n-cheese from a box with a can of tuna, mushrooms, and bread crumbs as a topping.
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This dish is a simple layered combination of spinach and mushrooms, that goes wonderfully with roast beef or chicken.
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Stir-fried mushrooms and veggies are quickly simmered with cooked chicken breast strips and stir-fry sauce then served over hot cooked linguine.
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Get Mushroom Consomme Recipe from Food Network
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A robust dish with fresh mushrooms and a blanket of cream.
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Full of umami flavor.