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A sophisticated popper.
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This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and on Mexican-style foods. The amounts of onions and jalapenos may be varied; canned crushed tomatoes may be substituted for fresh.
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Love ramen? Start incorporating the noodles into a stir-fry with this easy weeknight dinner.
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Finally, a vegan hot chocolate recipe that actually tastes good! For best results, use plain soy milk.
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Get Parmesan Crisp with Pink Sauce Recipe from Food Network
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Jalapenos, garlic and onion sauteed and pureed into fresh homemade hot sauce.
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Start off your summer grilling season with a platter of these jalapeno poppers, a fun appetizer of bacon-wrapped smoked sausage pockets stuffed with cream cheese and jalapenos.
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Garlicky lamb gains a tart edge from pomegranate juice.
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A pinch of cayenne pepper adds a spicy kick to these savory cookies, flavored with both sharp cheddar and smoked Gouda cheese. If you prefer, you can replace the smoked Gouda with Gruyère.
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This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A healthy vegetarian fajitas recipe, with green onions, zucchini, pinto beans, and poblano peppers.