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This recipe is way tastier (and faster) than delivery.
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Get Sea Bass "Puttanesca" Recipe from Food Network
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Get Nacho Normal Cheesecake Recipe from Food Network
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Get Rack of Lamb with Apple-Mint Puree Recipe from Food Network
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A classic Vietnamese yellow chicken curry recipe with carrots and potatoes.
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Spicy and sour Southeast Asian flavors shine in this chicken curry through use of fish sauce, curry paste, Thai chiles, tomatoes, and lime leaves.
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With its seductive flavors of coconut, lime, ginger and cilantro, this Thai soup is quickly becoming a favorite across the country. Our version includes enough chicken and noodles to make it a main course. If you like, turn up the heat with more cayenne.
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Get Pan-fried Red Snapper Fillet with Corn Cream Creole Sauce Recipe from Food Network
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This recipe is by Alice Hart and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Grilled chicken thighs top this main dish salad that showcases the spicy and sweet flavors of Thai food. Toss with fresh herbs, vegetables, and crunchy peanuts for a simple and light-tasting meal.
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Get Thai Chicken Soup Recipe from Food Network