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Get Sesame Noodles with Veggies Recipe from Food Network
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This recipe's take on a classic Chinese-restaurant staple uses canned mushrooms and snow peas to increase the vegetable variety in your homemade beef and broccoli.
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An easy side dish brightened with crunchy fennel and fresh dill.
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Beef, corn, peppers, and peas are baked together in a tomato sauce to yield a quick, cheese-topped casserole.
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Get Stir-Fried Chicken and Vegetables Recipe from Food Network
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Your takeout fave, lightened up for Meatless Monday.
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Get Ginger-Scallion Chicken Parchment Pack Recipe from Food Network
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http://spooninandforkin.com Just like chicken pot pie, except with lobster. I thought I’ll give this a twist and splurge with lobster. It turns out it’s not...
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This chopped salad recipe tosses raw snap peas, carrots, cucumber, and scallions with a spicy Thai vinaigrette for a healthy and easy salad.
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This recipe is by Bryan Miller and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chicken and Dumplings Recipe from Food Network