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This chicken salad recipe includes grapes, apples, and red onion creating a fruity and savory sandwich filling.
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A great way to get your kids to eat greens! You will be amazed by this yummy fruity smoothie. Experiment with different amounts or types of fruit and make your own.
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Green tea, lime juice, sugar, and sparkling water combine for a refreshing and unique beverage.
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Flavorful and tender Green Chile Cornbread! Packed with corn, cheese, and Anaheim or Hatch green chiles.
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Layers of canned green chiles and cheddar cheese are baked with an egg filling. This casserole is also great when made with fresh long green chiles. Makes a wonderful brunch dish, but we also have it for lunch quite often.
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Juicing greens, such as romaine lettuce and kale, give a savory element to this lemonade.
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Vodka and melon liqueur is shaken with sweet and sour mix to produce a drink with the flavor of green apple candy!
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This creamy risotto glows with bright green fresh vegetables.
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Get Green Chile Queso Recipe from Food Network
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Get Roast Chicken with Grapes Recipe from Food Network
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This cold cucumber soup is an elegant first course for a garden party. Pureed smooth and garnished with almonds and grapes, it's a refreshing recipe for summer.
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This recipe is by Suzanne Hamlin and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.