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A yummy twist to an old favorite. The fry bread makes the difference. It's a popular request at my house.
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These thick, spicy chicken burgers taste just like Buffalo wings!
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This California original of seafood atop fresh greens is defined, in part, by its creamy Thousand Island dressing. If you wish, you can use either all shrimp or all crab meat.
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Get Fried Chicken Biscuit Sandwiches Recipe from Food Network
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Get Name This Dish: B-L-Sea Recipe from Food Network
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Get Italian Subs Recipe from Food Network
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This taco salad, loaded with tons of vegetables and lean ground beef, is topped with a tasty dressing made with tomatillo salsa and lime juice--it takes about 30 minutes to make!
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The cooked dressing is flavorful and easy. And the salad is crunchy and fun. Shredded cabbage, lettuce, noodles, chicken, green onions and almonds. Serves twelve.
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Get Taco Dip Recipe from Food Network
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Get Wedge Salad with Grilled Grape Tomatoes and Blue Cheese Vinaigrette Recipe from Food Network
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Get Theresa's Chicken Salad with Mango Chutney Mayonnaise Recipe from Food Network
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This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.