Search Results (732 found)
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The holy trinity: buffalo chicken, cheddar, and ranch.
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This is basically a finger food that can be served as a snack, for pot luck, parties, or as the main course. I love it cold, the next day. Perfect for picnics...
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Get Crispy Chicken Strips With Salad Recipe from Food Network
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Kids adore these homemade chicken tenders with honey-mustard!
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Fact: The cauliflower cancels out the cheesiness—and the bacon.
cooking.nytimes.com
Lighter than a potato gratin, but still luscious from heavy cream and cheese, this allium-rich dish has a crunchy bread crumb and anchovy topping to take it over the top If you can’t find spring onions — newly harvested onions often sold with the green stems still attached — use regular onions or shallots Or try red onions for a shot of bright color among the soft greens and golds in the pan
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Get Bay Scallop Gratin Recipe from Food Network
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Slices of ham, turkey, and Swiss cheese are layered between soft slices of bread, then deep fried with a crispy crust of panko bread crumbs in this updated version of a classic hot sandwich.
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Get Fried Zucchini Recipe from Food Network
Ingredients: parmesan, panko, salt, eggs, zucchini
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Get Haricots Verts with Pancetta Recipe from Food Network
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Get Macaroni and Cheese Recipe from Food Network