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What's an Italian summer without this? Tomato, fresh mozzarella, kalamata olives, and fresh basil salad.
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Zucchini noodles can stand in for much more than spaghetti.
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Get Prosciutto Persimmons Recipe from Food Network
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Get Campfire Raspberry Lemonade Cocktails Recipe from Food Network
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These phorittos, a clever fusion of Vietnamese pho soup and burritos, are made with ribeye steak, rice noodles, chile sauce, and fresh herbs.
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Get Asian Slaw Recipe from Food Network
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Get Grilled Monterey Sardines Recipe from Food Network
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Stewing beef is simmered with artichokes, Kalamata olives, and tomatoes in this slow cooker recipe flavored with Mediterranean herbs.
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Stracciatella is like an Italian egg drop soup This particular version is adapted from one of my favorite cookbooks, "Cooking From an Italian Garden," by Jon Cohen and Paola Scaravelli I’d never seen a stracciatella with tomatoes until I came across this recipe.
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The fresh taste of tomato sauce shines through with the addition of fresh cucumber, bell peppers, tomatoes, and basil to this cold soup for hot weather!
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Get Fusilli with Fresh Pomodoro Recipe from Food Network
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Get Bruschetta Recipe from Food Network