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Smoked turkey and fresh green peas pair wonderfully with fettuccine pasta in a rich, creamy tarragon sauce. Make it for a romantic main dish for two or for an appetizer portion for four.
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Get Inside-Out Burger with Mushrooms Recipe from Food Network
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A deliciously sticky, ginger, and garlic glaze coats oven-baked chicken wings in this recipe perfect for football snacks.
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Tilapia is marinated in lime juice and spices before being made into a coconut milk-based stew with onions, bell peppers, and tomatoes in this Brazilian recipe.
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Fat little Chinese stuffed dumplings, filled with a savory beef and shrimp filling, are browned in a skillet, then steamed until hot and tender.
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Simmer chicken in a spicy, orange juice-based sauce for a quick and simple dinner. Serve alongside noodles and a green salad for a complete meal.
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Turn boneless, skinless chicken breasts into a vibrant, healthful one-pot meal with plump GOYA® Low Sodium Black Beans, sweet red onion, crunchy red bell pepper, and creamy avocado. Add your favorite salad or cornbread for a sensational black bean chicken dinner in just 30 minutes.
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Lovely large pearls of Israeli couscous are served in a sauce of black olives and sun-dried tomatoes, all topped off with toasted pine nuts and fresh parsley. Nobody will miss the meat, but you can add chicken or prawns to make this vegan dish a carnivorous delight.
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Get Garlic-Mustard Grilled Beef Skewers Recipe from Food Network
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Peas, carrots, and tofu are simmered together in coconut milk with spices, creating a warm, savory Indian favorite. Serve over hot rice, with yogurt on the side.
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This hearty dip made with plenty of beans, ground turkey, and the perfect balance of seasoning will be an instant hit during football season.
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Try this quick and flavorful spicy chicken quinoa recipe with just the right amount of kick from cayenne pepper.