Search Results (20,678 found)
www.delish.com
This is the kind of recipe where you can swing by the grocery store on your way home from work, pick up a few bits, and have a great meal on the table within 10 minutes of arriving in your kitchen.
This is the kind of recipe where you can swing by the grocery store on your way home from work, pick up a few bits, and have a great meal on the table within 10 minutes of arriving in your kitchen.
Ingredients:
ginger, garlic, chile, cilantro, shrimp, cornstarch, baby corn, snow peas, soy sauce, juice, honey, sesame oil, peas, vermicelli
www.allrecipes.com
Inspired by the ingredients list on a package of pasta salad mix, this recipe for homemade pasta salad dressing is a snap to make in your blender.
Inspired by the ingredients list on a package of pasta salad mix, this recipe for homemade pasta salad dressing is a snap to make in your blender.
Ingredients:
canola oil, white vinegar, corn syrup, lemon juice, onion, garlic, parmesan cheese, salt, parsley, basil, red pepper flakes
www.allrecipes.com
Fresh ginger, oyster sauce, and soy sauce give this dish its flavor. Beef strips are stir-fried with vegetables, which may be varied to suit individual tastes.
Fresh ginger, oyster sauce, and soy sauce give this dish its flavor. Beef strips are stir-fried with vegetables, which may be varied to suit individual tastes.
Ingredients:
filet, vegetable oil, onion, garlic, ginger, green bell pepper, carrot, beef broth, cornstarch, sugar, soy sauce, oyster sauce
www.delish.com
Cook the broccoli rabe in a separate pan, not in the soup pot. That way, any excess bitterness from the vegetable goes down the drain with the cooking water rather than into the soup. Youll find, though, that a bit of bite enlivens the lentils.
Cook the broccoli rabe in a separate pan, not in the soup pot. That way, any excess bitterness from the vegetable goes down the drain with the cooking water rather than into the soup. Youll find, though, that a bit of bite enlivens the lentils.
Ingredients:
cooking oil, onion, carrots, celery, garlic, lentils, water, tomato paste, bay leaf, salt, black pepper, broccoli rabe, lemons
www.delish.com
We knew penne was the only thing missing from a Caesar.
We knew penne was the only thing missing from a Caesar.
Ingredients:
penne, olive oil, chicken breasts, italian seasoning, garlic powder, romaine lettuce, tomatoes, parmesan, croutons, caesar dressing, juice, parsley
www.foodnetwork.com
Get Argentine Stuffed Flank Steak: Matambre Recipe from Food Network
Get Argentine Stuffed Flank Steak: Matambre Recipe from Food Network
Ingredients:
flank steak, spinach, carrots, eggs, spanish olives, onion, parmesan, red pepper flakes, garlic, thyme, oregano, bay leaves
www.chowhound.com
This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
Ingredients:
vegetable oil, yukon gold, yellow mustard, ginger, garlic, cumin, salt plus, coriander, turmeric, cayenne pepper, cauliflower, water, butter
www.allrecipes.com
This is an easy, simple and good recipe that makes a lot. The patties need to chill several hours, so this is good to mix one day and bake the next. Goes well with noodles, rice or mashed potatoes.
This is an easy, simple and good recipe that makes a lot. The patties need to chill several hours, so this is good to mix one day and bake the next. Goes well with noodles, rice or mashed potatoes.
Ingredients:
beef, saltine crackers, milk, garlic powder, onion powder, black pepper, salt, flour, vegetable oil, water, mushroom soup, gravy
www.allrecipes.com
I love these flavorful lamb burgers stuffed with creamy, delicious goat cheese. Using fresh rosemary gives the burgers a real Greek flavor. Serve them on hamburger buns or pita bread with tzatziki sauce, or on their own with a Greek salad.
I love these flavorful lamb burgers stuffed with creamy, delicious goat cheese. Using fresh rosemary gives the burgers a real Greek flavor. Serve them on hamburger buns or pita bread with tzatziki sauce, or on their own with a Greek salad.
Ingredients:
olive oil, onion, lamb, egg, bread crumbs, garlic, salt, black pepper, goat cheese, basil leaves, oregano
cooking.nytimes.com
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, chicken breasts, olive oil, onion, garlic, cumin, fennel seed, coriander, turmeric, ginger, pepper, carrots, tomatoes, tomato paste
www.allrecipes.com
This layered casserole with ground beef, black olives, sour cream, ricotta cheese and green chiles is baked, then garnished with whole tortilla chips.
This layered casserole with ground beef, black olives, sour cream, ricotta cheese and green chiles is baked, then garnished with whole tortilla chips.
Ingredients:
beef, onion, garlic salt, tomato sauce, black olives, sour cream, ricotta cheese, chile peppers, tortilla chips, monterey jack
cooking.nytimes.com
This dish, adapted from "The Essential Book of Jewish Festival Cooking," brings an unusual sweet flavor to the Rosh Hashana table Tamarind paste and pomegranate seeds are readily available at larger supermarkets, and always online.
This dish, adapted from "The Essential Book of Jewish Festival Cooking," brings an unusual sweet flavor to the Rosh Hashana table Tamarind paste and pomegranate seeds are readily available at larger supermarkets, and always online.
Ingredients:
yellow onions, red onions, cilantro, garlic, paprika, cayenne pepper, black pepper, tamarind, pomegranate, ketchup, salt, chicken thighs, chicken