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This pernil asado recipe is a Puerto Rican dish of marinated pork wrapped in a banana leaf and slow-roasted.
This pernil asado recipe is a Puerto Rican dish of marinated pork wrapped in a banana leaf and slow-roasted.
Ingredients:
garlic, cilantro, lemon juice, orange juice, oregano, water, olive oil, vegetable oil, salt, black pepper, banana
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Get Roasted Baby Potatoes with Eggplant Caviar and Creme Fraiche Recipe from Food Network
Get Roasted Baby Potatoes with Eggplant Caviar and Creme Fraiche Recipe from Food Network
Ingredients:
italian eggplant, cloves, olive oil, smoked paprika, potatoes, lemon, parsley leaves, mint leaves, shallot, plum tomato, creme fraiche
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Get Spicy Black-Eyed Pea Salad Recipe from Food Network
Get Spicy Black-Eyed Pea Salad Recipe from Food Network
Ingredients:
red wine vinegar, garlic, olive oil, peas, tomatoes, green bell pepper, red bell pepper, celery, red onion, parsley
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Get Cod with Tomato-Basil Salsa Parchment Pack Recipe from Food Network
Get Cod with Tomato-Basil Salsa Parchment Pack Recipe from Food Network
Ingredients:
cherry tomatoes, capers, olive oil, lemon, shallot, basil leaves, corn kernels, green beans, cod, butter, dry white wine
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Get Chicken Fajitas Recipe from Food Network
Get Chicken Fajitas Recipe from Food Network
Ingredients:
chili powder, cumin, chicken breasts, olive oil, bell peppers, red onion, cloves, lime, corn tortillas, salsa, cotija cheese
cooking.nytimes.com
Making the dressing for Caesar salad is an exercise in the art of layering salty ingredients to build flavor; there are anchovies, Parmesan and Worcestershire sauce, in addition to the salt itself (There is also garlic, which is pounded with a pinch of salt using a mortar and pestle to make a smooth paste.) Since a delicious balanced dressing depends on working in the right amounts of each of those ingredients — and the other, unsalted elements — refrain from adding the salt crystals until you’ve added the right amount of everything else This recipe is adapted from "Salt, Fat, Acid, Heat" by Samin Nosrat, and it's absolutely worth making the torn croutons — store-bought croutons can’t compete, and you'll have leftovers for another salad.
Making the dressing for Caesar salad is an exercise in the art of layering salty ingredients to build flavor; there are anchovies, Parmesan and Worcestershire sauce, in addition to the salt itself (There is also garlic, which is pounded with a pinch of salt using a mortar and pestle to make a smooth paste.) Since a delicious balanced dressing depends on working in the right amounts of each of those ingredients — and the other, unsalted elements — refrain from adding the salt crystals until you’ve added the right amount of everything else This recipe is adapted from "Salt, Fat, Acid, Heat" by Samin Nosrat, and it's absolutely worth making the torn croutons — store-bought croutons can’t compete, and you'll have leftovers for another salad.
Ingredients:
sourdough bread, olive oil, egg yolk, neutral oil, lemon juice, anchovy, garlic, white wine vinegar, parmesan, worcestershire sauce
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Get Chili-Stuffed Sweet Potatoes Recipe from Food Network
Get Chili-Stuffed Sweet Potatoes Recipe from Food Network
Ingredients:
sweet potatoes, coleslaw mix, salsa, jalapeno peppers, olive oil, tomato paste, chili powder, cumin, beef, cheddar cheese, scallions
www.delish.com
A perfect weeknight meal. I make this at least once a week because somehow I have gotten my kids to love this too. It's probably the tomato-ey sauce.
A perfect weeknight meal. I make this at least once a week because somehow I have gotten my kids to love this too. It's probably the tomato-ey sauce.
Ingredients:
olive oil, cloves, potatoes, dry white wine, tomatoes, paprika, salt, black pepper, red pepper flakes, cod, lemon, parsley
cooking.nytimes.com
This hearty pumpkin bread is a sophisticated twist on the traditional version with the addition of bourbon (teetotalers can substitute apple cider), browned butter and cardamom.
This hearty pumpkin bread is a sophisticated twist on the traditional version with the addition of bourbon (teetotalers can substitute apple cider), browned butter and cardamom.
Ingredients:
butter, bourbon, vanilla, pumpkin, eggs, olive, flour, whole wheat flour, brown sugar, baking soda, salt, cinnamon, ginger, cardamom
www.simplyrecipes.com
BLT Salad for dinner tonight! Make with ripe tomatoes, crispy bacon, green beans, and sweet corn.
BLT Salad for dinner tonight! Make with ripe tomatoes, crispy bacon, green beans, and sweet corn.
Ingredients:
shallots, lemon juice, white wine vinegar, buttermilk, mayonnaise, chives, bacon, green beans, olive oil, tomatoes, kernels, boston lettuce
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A healthy Greek shrimp and feta tacos recipe.
A healthy Greek shrimp and feta tacos recipe.
Ingredients:
olive oil, butter, red onion, shrimp, oregano, cumin, red peppers, corn, cilantro, greek, serrano pepper, lime, corn tortillas
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Get Artichoke and Tomato Panzanella Recipe from Food Network
Get Artichoke and Tomato Panzanella Recipe from Food Network
Ingredients:
wheat bread, artichoke hearts, olive oil, salt plus, black pepper, tomatoes, black olives, basil leaves, white wine vinegar