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This fantastic Indian vegetarian curry recipe is great with Indian-style breads or rice.
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Potatoes go Indian in this spiced, quick preparation.
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Get Baked Roast Beef and Provolone "Tea" Sliders on Everything Buns Recipe from Food Network
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Get Olive-and-Spice-Rubbed Leg of Lamb Recipe from Food Network
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Spicy New Mexican pulled pork coated with a red chile–spice purée.
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Get Everything Salmon Burgers with Scallion Sour Cream-Cream Cheese Sauce Recipe from Food Network
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This recipe is by Daniel Patterson and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.