Search Results (16,668 found)
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Spaghetti squash replaces pasta in this healthier version of chicken paprika. Caraway seeds give this dish a satisfying rye bread taste.
Spaghetti squash replaces pasta in this healthier version of chicken paprika. Caraway seeds give this dish a satisfying rye bread taste.
Ingredients:
spaghetti squash, olive oil, onion, cloves, green bell pepper, paprika, salt, caraway seeds, bone, tomatoes, sour cream
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Thin slices of salmon lounge in a citrus, cilantro and garlic marinade for four hours before being served with chips, rice or tortillas as a salmon ceviche.
Thin slices of salmon lounge in a citrus, cilantro and garlic marinade for four hours before being served with chips, rice or tortillas as a salmon ceviche.
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This Thai-style beef-and-broccoli noodle dish is seasoned with a mixture of soy sauce, fish sauce, and oyster sauce.
This Thai-style beef-and-broccoli noodle dish is seasoned with a mixture of soy sauce, fish sauce, and oyster sauce.
Ingredients:
rice noodles, broccoli, vegetable oil, garlic, steak, water, cornstarch, oyster sauce, soy sauce, fish sauce, sugar, black pepper, egg
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Make the most of peach season with a few jars of this sweet peach salsa.
Make the most of peach season with a few jars of this sweet peach salsa.
Ingredients:
peaches, onion, red bell pepper, jalapeno peppers, cilantro, cloves, cumin, white vinegar, lime, sugar, pectin
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Chef John's recipe for smoked pork shank with white beans is the perfect fall or winter dish for a cold evening.
Chef John's recipe for smoked pork shank with white beans is the perfect fall or winter dish for a cold evening.
Ingredients:
cannellini beans, butter, onion, cloves, pork, water, chicken stock, bay leaves, oregano, rosemary, red pepper flakes, tomato
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A unique salad, packed with iron! Your kids will eat spinach, as long as you don't tell them it's spinach. Popeye would have loved this!
A unique salad, packed with iron! Your kids will eat spinach, as long as you don't tell them it's spinach. Popeye would have loved this!
Ingredients:
farfalle, baby spinach, feta cheese, red onion, black olives, salad dressing, cloves, lemon, garlic salt, black pepper
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Chef John's ultimate berry crumble delivers the perfect balance of berry to crumble, sweet to tart, and tender to crisp, making it the ideal summer dessert crowd-pleaser.
Chef John's ultimate berry crumble delivers the perfect balance of berry to crumble, sweet to tart, and tender to crisp, making it the ideal summer dessert crowd-pleaser.
Ingredients:
flour, salt, baking powder, sugar, butter, vanilla, egg yolks, apple cider vinegar, blueberries, raspberries, lemon, lemon juice, cornstarch, cayenne pepper
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This pasta packs a punch with turkey sausage and earthy broccoli rabe.
This pasta packs a punch with turkey sausage and earthy broccoli rabe.
Ingredients:
broccoli rabe, olive oil, garlic, onion, fennel seed, red pepper, sausage casings, chicken stock, parmesan cheese, bocconcini
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Tender beef filets are seared, then simmered briefly to perfect doneness in a red wine and mushroom sauce enlivened with fresh thyme.
Tender beef filets are seared, then simmered briefly to perfect doneness in a red wine and mushroom sauce enlivened with fresh thyme.
Ingredients:
olive oil, filet mignon, salt, black pepper, butter, shallot, white mushrooms, cabernet sauvignon, beef broth, thyme, cornstarch, water
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Tender cooked broccoli floret, crawfish and cheddar cheese are gently stirred into this creole seasoned soup made with condensed cream of mushroom and celery soups.
Tender cooked broccoli floret, crawfish and cheddar cheese are gently stirred into this creole seasoned soup made with condensed cream of mushroom and celery soups.
Ingredients:
chicken broth, broccoli, onion, margarine, garlic, crawfish, hot pepper sauce, chicken soup, cream, milk, cornstarch, water, cheddar cheese
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My husband says this dish is restaurant quality. It can be made ahead and kept in the refrigerator overnight. Very filling and great served with a salad and garlic bread.
My husband says this dish is restaurant quality. It can be made ahead and kept in the refrigerator overnight. Very filling and great served with a salad and garlic bread.
Ingredients:
ricotta cheese, spinach, onion, egg, parsley, pepper, garlic powder, mozzarella cheese, parmesan cheese, spaghetti, water, manicotti
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Take summer veggies to the height of flavor on the grill. Grilling brings out their natural sweetness, and lends an irresistible smokiness you can't get any other way.
Take summer veggies to the height of flavor on the grill. Grilling brings out their natural sweetness, and lends an irresistible smokiness you can't get any other way.