Search Results (1,695 found)
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Get Grilled Shrimp, Watermelon and Feta Salad Recipe from Food Network
Get Grilled Shrimp, Watermelon and Feta Salad Recipe from Food Network
Ingredients:
shrimp, oregano, red pepper flakes, cloves, zest, olive oil, watermelon, cucumber, olives, mint leaves, baguette
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Get Salmon With Warm Tomato-Olive Salad Recipe from Food Network
Get Salmon With Warm Tomato-Olive Salad Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, honey, red pepper flakes, salmon, garlic, olives, beefsteak, celery, mint
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Get Sweet Pea Crostini Recipe from Food Network
Get Sweet Pea Crostini Recipe from Food Network
Ingredients:
chicken broth, red pepper flakes, peas, mint, salt, black pepper, whipping cream, prosciutto, baguette, cloves
www.chowhound.com
This shaved carrot salad is easy to make but looks and tastes amazing. The dish takes flavor inspiration from the Middle East and Morocco!
This shaved carrot salad is easy to make but looks and tastes amazing. The dish takes flavor inspiration from the Middle East and Morocco!
Ingredients:
caraway seeds, cumin seeds, olive oil, garlic, paprika, harissa, sugar, lemon juice, carrots, parsley, mint
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Get Vietnamese Pork Chops with Ginger Rice Recipe from Food Network
Get Vietnamese Pork Chops with Ginger Rice Recipe from Food Network
Ingredients:
brown sugar, soy sauce, fish sauce, lemongrass, cloves, shallot, bone, jasmine rice, ginger, mint, cucumbers
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Get Tabbouleh Salad with Nuts Recipe from Food Network
Get Tabbouleh Salad with Nuts Recipe from Food Network
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This dish contains the taste of spring, using only vegetables that can be found in springtime—favas, peas, and green garlic. It has a nice balance of sweetness...
This dish contains the taste of spring, using only vegetables that can be found in springtime—favas, peas, and green garlic. It has a nice balance of sweetness...
Ingredients:
fava beans, peas, bacon, rosemary, mint, laurel, thyme, tomato, onion, potatoes, green garlic, white wine
cooking.nytimes.com
This recipe is by Sara Dickerman and takes About 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Sara Dickerman and takes About 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
orzo, olive oil, eggplant, canola oil, flour, lemon juice, olives, red peppers, mint, dill, basil
cooking.nytimes.com
This Greek goddess dip is stunningly verdant and has a bright herby flavor The Greek strain in this dressing comes from using dill in place of watercress Make it and watch it do a disappearing act on vegetables, pita chips or whatever conduit you can dream up.
This Greek goddess dip is stunningly verdant and has a bright herby flavor The Greek strain in this dressing comes from using dill in place of watercress Make it and watch it do a disappearing act on vegetables, pita chips or whatever conduit you can dream up.
Ingredients:
dill, mint, parsley, basil, garlic, scallions, lemon juice, olive oil, feta cheese, greek yogurt, mayonnaise
www.allrecipes.com
Tomatoes and watermelon are a match made in heaven in this summertime pleaser.
Tomatoes and watermelon are a match made in heaven in this summertime pleaser.
Ingredients:
watermelon, tomatoes, mint leaves, sweet onion, feta cheese, olive oil, balsamic vinegar, salt, black pepper
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Get Kale and Chorizo Soup Recipe from Food Network
Get Kale and Chorizo Soup Recipe from Food Network
Ingredients:
chorizo sausage, onions, garlic, potatoes, chicken stock, kale, bay leaves, thyme, parsley, mint, olive oil
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Scamorza cheese and herbs are baked with eggs and Greek yogurt in this frittata alle erbette, an Italian dish perfect for brunch or breakfast.
Scamorza cheese and herbs are baked with eggs and Greek yogurt in this frittata alle erbette, an Italian dish perfect for brunch or breakfast.