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Super-simple but totally killer nachos! These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese. They are to die for with some guacamole, sour cream and salsa. If it's too spicy for you, just leave out the cayenne.
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Get Perfect Guacamole Recipe from Food Network
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Seasoned ground turkey is tossed with black beans, lettuce, tomato, tortilla chips, and dressing.
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Nachos are upgraded with refried beans, chicken, jalapenos, and Cheddar cheese in this recipe for the party and potluck favorite that's a breeze to prepare.
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This taco-seasoned meatloaf is a Mexican-American comfort food everyone will love and want seconds of.
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Chilaquiles is a baked Mexican dish that's often made with leftover shredded chicken, tortilla strips, and cheese. In her more substantial and refined version, Grace Parisi bakes whole chicken legs with tomatoes, hominy, jalapeños, and tortilla chips
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Get your cheese fix wherever you are.
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Vanilla sponge cake gets a drenching in a sweet combination of three kinds of milk and then frosted with cream cheese icing in a Mexican-inspired recipe.
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Typically baked for Easter in Russia and neighboring countries, this tall, round sweet bread is drizzled with a sugar glaze for a sweet treat.
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Blood oranges and olive oil make this a unique cake that can be made for any special occasion.
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Sweet potatoes add a bit of sweetness to these light, tender, and delicious sweet potato buns from Chef John. They're perfect for grilled burgers--or turkey sandwiches, or simply spread with butter.
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These mini dessert brownies are garnished with homemade ganache and a raspberry for perfect little, bite-sized desserts or easy petit fours.