Search Results (2,160 found)
www.allrecipes.com
Saffron threads lend a deep, golden color to this spice infused, Indian rice dish.
Saffron threads lend a deep, golden color to this spice infused, Indian rice dish.
Ingredients:
saffron threads, water, vegetable shortening, onions, cinnamon, cloves, ginger, cumin, garlic powder, cardamom seeds, white rice, yogurt, salt
www.foodnetwork.com
Get Cornbread Recipe from Food Network
Get Cornbread Recipe from Food Network
Ingredients:
corn, cornmeal, baking powder, buttermilk, soy milk, water, unbleached flour, egg, olive oil, ghee, honey
www.delish.com
For this recipe, use a crisp, fiber-packed apple like Lady Apple, Cortland, or Gala. The roasted sweet potatoes are loaded with beta-carotene.
For this recipe, use a crisp, fiber-packed apple like Lady Apple, Cortland, or Gala. The roasted sweet potatoes are loaded with beta-carotene.
Ingredients:
sweet potatoes, olive oil, onion, red bell pepper, peppers, garlic, dry sherry, vegetable broth, white wine vinegar, honey, curry powder, apple, yogurt, mint
www.simplyrecipes.com
Applesauce cake, made with applesauce, cinnamon, allspice, nutmeg, cloves, walnuts, and raisins. This easy applesauce cake is a tender spice cake that is perfect for fall!
Applesauce cake, made with applesauce, cinnamon, allspice, nutmeg, cloves, walnuts, and raisins. This easy applesauce cake is a tender spice cake that is perfect for fall!
www.allrecipes.com
Yogurt makes this sweet cookie-like coconut cake with buckwheat flour, oats, almond meal, and fresh blueberries deliciously moist.
Yogurt makes this sweet cookie-like coconut cake with buckwheat flour, oats, almond meal, and fresh blueberries deliciously moist.
Ingredients:
buckwheat flour, sugar, almond meal, oats, coconut, baking powder, salt, coconut oil, yogurt, grapeseed oil, milk, blueberries
www.allrecipes.com
Sourdough starter discard can be turned into delicious waffles for a weekend breakfast when everyone gets to sleep in!
Sourdough starter discard can be turned into delicious waffles for a weekend breakfast when everyone gets to sleep in!
www.delish.com
Two dessert classics blended together into one indulgently delicious smoothie.
Two dessert classics blended together into one indulgently delicious smoothie.
cooking.nytimes.com
This recipe is by Jeannette Ferrary and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jeannette Ferrary and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Lowfat yogurt gives plenty of zip and a corn flake coating adds crunch to this baked chicken dish.
Lowfat yogurt gives plenty of zip and a corn flake coating adds crunch to this baked chicken dish.
www.chowhound.com
A Cornish hen is marinated overnight in an aromatic yogurt mixture, then cooked in the microwave oven. The characteristic red color comes from food coloring...
A Cornish hen is marinated overnight in an aromatic yogurt mixture, then cooked in the microwave oven. The characteristic red color comes from food coloring...
Ingredients:
cornish hens, food coloring, yogurt, lemon juice, garlic, ginger, cumin seeds, coriander seeds, cardamom, cayenne pepper, salt, ghee, onion, green pepper, lemon
www.allrecipes.com
Very refreshing, fruity and delicious! These muffins will bring a smile to anyone's day! Share them with someone you love. You may substitute raspberries or blueberries for the strawberries if you wish and feel free to use either naturally flavored strawberry, banana, or vanilla yogurt.
Very refreshing, fruity and delicious! These muffins will bring a smile to anyone's day! Share them with someone you love. You may substitute raspberries or blueberries for the strawberries if you wish and feel free to use either naturally flavored strawberry, banana, or vanilla yogurt.
Ingredients:
flour, cornmeal, sugar, baking powder, salt, strawberries, strawberry yogurt, butter, egg
www.delish.com
All the flavors of a burrito without all the calories.
All the flavors of a burrito without all the calories.