Search Results (3,312 found)
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Smoky bacon brings tons of flavor to this creamy pasta.
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This is great! The bacon makes the hamburgers so tender!
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Mark Canlis, co-owner of Seattle's Canlis restaurant adds a little whisky to bacon, along with brown sugar, to caramelize and flavor it. In Scotland, they use "rashers," or ham-like Canadian bacon.
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Slow-cooked all day with a ham hock, these mouth-wateringly good pinto beans are mashed with bacon and chili powder into creamy refried beans.
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Chef John's bacon ranch chicken skewers will add a kick to your next cookout.
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For a tasty bacon and egg dish without all the fat and calories, try this Oscar Mayer® Turkey Bacon frittata, which has only 120 calories per serving.
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Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
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The ultimate comfort food made lower in fat, thanks to Morningstar Farms® Veggie Bacon Strips.
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This simple tart of cooked onions and bacon can be served warm or cold.
Ingredients: butter, onions, eggs, pie crust, bacon
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Thinly sliced deli turkey, bacon, avocado and garden-ripe tomatoes make a perfect summertime sandwich.
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Little buttermilk biscuit cups are baked with a savory mixture of bacon and tomato inside.