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Puff pastry triangles with a savory wild mushroom and cheese filling make an elegant and easy appetizer. If you love mushrooms, this is your recipe.
Puff pastry triangles with a savory wild mushroom and cheese filling make an elegant and easy appetizer. If you love mushrooms, this is your recipe.
Ingredients:
olive oil, shallot, wild mushrooms, cloves, parmesan cheese, thyme leaves, heavy cream, puff pastry
www.delish.com
"I had the honor of cooking for Julia Child's 80th birthday party at the home of a former Food and Wine editor in chief," says Grace Parisi. "At the end of the evening, Child graciously asked, 'Who made that looovely dessert?'"
"I had the honor of cooking for Julia Child's 80th birthday party at the home of a former Food and Wine editor in chief," says Grace Parisi. "At the end of the evening, Child graciously asked, 'Who made that looovely dessert?'"
www.foodnetwork.com
Get Joey's Power-Granola Bars Recipe from Food Network
Get Joey's Power-Granola Bars Recipe from Food Network
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Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews.
Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews.
Ingredients:
butter, lobster tail, flour, heavy cream, cream sherry, scallops, gouda cheese, pie crust
cooking.nytimes.com
The dark, soft fruits of late summer bake quickly and compatibly with this pastry, and here, Parmesan cream adds depth to the sweetness of ripe figs These are generous portions, about five inches across, for ease of handling, baking and presentation (and sorely tempting to eat in one sitting).
The dark, soft fruits of late summer bake quickly and compatibly with this pastry, and here, Parmesan cream adds depth to the sweetness of ripe figs These are generous portions, about five inches across, for ease of handling, baking and presentation (and sorely tempting to eat in one sitting).
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Get Pecan Sandies Recipe from Food Network
Get Pecan Sandies Recipe from Food Network
Ingredients:
flour, pastry flour, pecans, cinnamon, salt, almond butter, butter, confectioners sugar, egg white, vanilla
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Get Lobster Mousse Puff Pastry Bouchees Recipe from Food Network
Get Lobster Mousse Puff Pastry Bouchees Recipe from Food Network
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Apple pie is baked on top of a caramel-pecan layer, then inverted after baking.
Apple pie is baked on top of a caramel-pecan layer, then inverted after baking.
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Get Homemade Toaster Pastry Recipe from Food Network
Get Homemade Toaster Pastry Recipe from Food Network
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Get Ginormous Toaster Pastry Recipe from Food Network
Get Ginormous Toaster Pastry Recipe from Food Network
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Quick, crispy cookies with a chewy caramel surprise!
Quick, crispy cookies with a chewy caramel surprise!
Ingredients:
butter, sugar, brown sugar, eggs, vanilla, baking soda, salt, pastry flour, toffee, hazelnuts, chocolate chips
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Oats, whole wheat flour, flax, chocolate chips, and almond butter come together to make these delicious 'clean' breakfast cookies your whole family will enjoy.
Oats, whole wheat flour, flax, chocolate chips, and almond butter come together to make these delicious 'clean' breakfast cookies your whole family will enjoy.
Ingredients:
rolled oats, pastry flour, flax seed, cinnamon, salt, baking soda, honey, egg whites, almond butter, vanilla, chocolate chips