Search Results (454 found)
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If you love zucchini bread, give this version that uses shredded cucumber a try. It's a great use for those big cucumbers lurking in your garden.
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These cake-type of cookies with chunks of pineapple and coconut are sure to hit the spot every time.
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A very old banana nut cake recipe which has been handed down through my family.
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These are the best muffins that I have every made! They're sweet, nutty and full of apple flavor.
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Blueberries and walnuts work together in these lightly sweetened muffins.
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A tangy twist on standard sage dressing. I stuff my bird and bake the rest in a casserole or slow cooker.
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Serve these muffins as part of a buffet spread, and see how many of your guests come back for seconds.
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Homemade nut brittle beats store-bought Christmas candy anytime, so full of crunchy nuts and chocolate chips on a maple-caramel candy base.
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This recipe makes a soft, spicy cookie with a nutty crunch!
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This recipe makes sweet and chewy bar cookies packed with dates, nuts, and honey.
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Here's another macadamia nut recipe. Depending on the size of the bar, this recipe makes from 1 to 3 dozen bars.
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Another recipe to use up those pesky zucchini, turning your autumnal bounty into bar cookies with walnuts and dates.