Search Results (2,160 found)
cooking.nytimes.com
A creamy goat cheese and cottage cheese blend provides satisfying and comforting flavor I use sumac to bump up the already satisfying and comforting flavor of the creamy goat cheese and cottage cheese blend that blankets cucumbers, celery and dill My first choice for bread is pumpernickel, but black bread or whole wheat country bread are also good
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These little dumplings are made of seasoned ground beef or ground lamb wrapped in a homemade egg pasta. They're topped with a garlic-yogurt sauce and garnished with chile oil. Afiyet olsun (bon appetit)!
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This delicious homemade dressing made with just blackberries, balsamic vinegar, yogurt, and sugar looks festive on your favorite greens!
Ingredients: balsamic vinegar, yogurt, sugar
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Blueberries and strawberries are pureed with whipped topping, then layered in a glass with frozen yogurt, blackberries and raspberries in this cool, simple treat.
www.delish.com
This rich and creamy blue cheese dressing is easy to make and will leave your salad bursting with bold flavors.
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Tender seasoned beef round steaks simmer for hours in savory gravy in your slow cooker. Fix it and forget it until it's time to eat.
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This budget-friendly recipe turns ground beef, mushrooms, and sour cream into a tasty topping for egg noodles with a bit of Greek seasoning.
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This side dish consists of shredded cucumbers and carrots mixed in yogurt.
Ingredients: cucumber, carrot, yogurt, cilantro
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Blend frozen yogurt, low-fat milk, and fresh strawberries for a tasty summer treat.
Ingredients: vanilla, milk, strawberries
www.foodnetwork.com
Get Mixed Berries and Banana Smoothie (and Smoothie Bowl) Recipe from Food Network