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Dress up traditional sangria by adding green and red grapes, plus diced apple, lemon and lime to a sparkling pink mix of rum, brandy, white Zinfandel wine, and lemon-lime flavored soda.
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Get 5-Ingredient Chicken Sausage with Braised Red Cabbage Recipe from Food Network
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This is a sweet tasting salad that is perfect for spring and summer outings.
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This apple cider sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with an easy salted caramel.
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This quick and easy smoothie is a refreshing and tangy blend of carrot, apple, cucumber, orange juice, turmeric, chia, and flax seeds.
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Hot apple cider with caramel is served in a mug rimmed with spiced sugar for a warming drink on a chilly day.
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Alex Levin, the pastry chef of Osteria Morini in Washington, adapted this Rosh Hashana honey cake recipe from his grandmother, an accomplished baker, though he put his own touches on it Mr Levin took out the cloves, allspice and raisins, and added an apple cider compote to the batter, which moistens the cake and gives it a caramelized apple flavor that deepens the cake beyond honey and spice
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Savory chicken thighs and drumsticks, simmered in tangy adobo sauce, are sure to be a family pleaser. It's a great budget dinner, too.
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A light and tangy coleslaw has a small amount of fat so everyone can enjoy it as a side dish, on sandwiches, in wraps, or with burgers.
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This crisp and refreshing Waldorf salad has three varieties of apple, a pear, walnuts, and pecans and is perfect for hot summer days.
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Get Turkey and Corn Meatballs with Roasted Pepper Sauce Recipe from Food Network
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A winner at any Thanksgiving dinner, sausage, bacon, apple chunks, mushrooms, celery, onions tossed with cornbread and bread cubes, make this savory stuffing a family favorite.