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This is a white chocolate version of a classic mocha. No reason to head to the cafe--stay in and use your home espresso machine to brew up this delicious espresso drink.
This is a white chocolate version of a classic mocha. No reason to head to the cafe--stay in and use your home espresso machine to brew up this delicious espresso drink.
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Quick easy snack that the kid's can help make - especially if you have an air popper. Beware, this can become addictive!
Quick easy snack that the kid's can help make - especially if you have an air popper. Beware, this can become addictive!
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Make cookies that look like bird nests! Pretty for school spring celebrations or Easter. You can use egg-shaped candies in lieu of the jellybeans, too.
Make cookies that look like bird nests! Pretty for school spring celebrations or Easter. You can use egg-shaped candies in lieu of the jellybeans, too.
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This Early Grey chia seed pudding made with almond milk and vanilla is an easy, gluten-free and vegan dessert with just a touch of sweet.
This Early Grey chia seed pudding made with almond milk and vanilla is an easy, gluten-free and vegan dessert with just a touch of sweet.
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I got this recipe from my Grandmother. They're very easy to make and very good.
I got this recipe from my Grandmother. They're very easy to make and very good.
www.allrecipes.com
Like the crispy rice treats, but with chocolate chips and peanut butter.
Like the crispy rice treats, but with chocolate chips and peanut butter.
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Sweet and salty chocolate-flavored popcorn, baked until dry and crunchy with roasted almonds, makes a great snack and a fun gift.
Sweet and salty chocolate-flavored popcorn, baked until dry and crunchy with roasted almonds, makes a great snack and a fun gift.
www.delish.com
Chipotles in adobo are a great way to add intense heat and a rich, sweet, smoky flavor to sauces and other dishes.
Chipotles in adobo are a great way to add intense heat and a rich, sweet, smoky flavor to sauces and other dishes.
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For this sweet and rich pie, rolled oats masquerade as pecans and no one is the wiser. Corn syrup, sugar, eggs and butter are stirred into the batter, and when it 's baked, the oats take on the texture and taste of those lovely nuts. Serve with lots of whipped cream.
For this sweet and rich pie, rolled oats masquerade as pecans and no one is the wiser. Corn syrup, sugar, eggs and butter are stirred into the batter, and when it 's baked, the oats take on the texture and taste of those lovely nuts. Serve with lots of whipped cream.
www.delish.com
Garlicky, spicy, and bright with lime, this noodle dish is both warming and energizing, according to Thai tradition.
Garlicky, spicy, and bright with lime, this noodle dish is both warming and energizing, according to Thai tradition.
Ingredients:
soba noodles, vegetable oil, soy sauce, tamari, agave syrup, shallots, garlic, lime, lime juice, shrimp, scallions, cilantro, red pepper
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Gingersnap cookie crumbs are the base of the sweet, nut-filled crumble that tops this pear crisp.
Gingersnap cookie crumbs are the base of the sweet, nut-filled crumble that tops this pear crisp.
Ingredients:
gingersnap cookies, flour, brown sugar, walnuts, butter, pears, sugar, ginger, cloves, cornstarch
www.delish.com
Chicago chef Stephanie Izard grills sliced potatoes in butter to give them an amazing crust, then dresses them with a super tangy mustard seed vinaigrette, fresh scallions and celery.
Chicago chef Stephanie Izard grills sliced potatoes in butter to give them an amazing crust, then dresses them with a super tangy mustard seed vinaigrette, fresh scallions and celery.
Ingredients:
potatoes, butter, rice vinegar, mustard seeds, sherry vinegar, maple syrup, lemon juice, rice, celery ribs, scallions