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cooking.nytimes.com
This is a play on tsimmes, a traditional Jewish casserole The flavors of North Africa and the Middle East are utilized for this lamb shoulder Braising the meat in red wine yields a tender cut of meat without a lot of work.
This is a play on tsimmes, a traditional Jewish casserole The flavors of North Africa and the Middle East are utilized for this lamb shoulder Braising the meat in red wine yields a tender cut of meat without a lot of work.
www.delish.com
Corey Lee's summery porridge is a cross between traditional Chinese congee and Italian risotto.
Corey Lee's summery porridge is a cross between traditional Chinese congee and Italian risotto.
Ingredients:
scallops, mushrooms, ear corn, chicken broth, chicken thigh, ginger, rib celery, celery, sushi rice, tamari, parmigiano reggiano
www.foodnetwork.com
Get Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes Recipe from Food Network
Get Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes Recipe from Food Network
Ingredients:
tomatoes, sausages, artichoke hearts, cloves, chicken broth, dry white wine, fusilli, parmesan, basil leaves, italian parsley, mozzarella
www.chowhound.com
A delicious Vietnamese grilled eggplant salad recipe.
A delicious Vietnamese grilled eggplant salad recipe.
Ingredients:
wine vinegar, sugar, shallots, thai chile, garlic, fish sauce, lime juice, japanese eggplant, mint leaves, cilantro
www.chowhound.com
An all-purpose barbecue sauce that can be used for basting, glazing, or dipping.
An all-purpose barbecue sauce that can be used for basting, glazing, or dipping.
Ingredients:
chili sauce, ketchup, yellow mustard, worcestershire sauce, cider vinegar, garlic powder, onion powder, black pepper, salt, thyme, chili powder, cayenne pepper, nutmeg, cumin, honey, brown sugar
www.delish.com
Add gourmet flavor to a simple pasta dish with a tomato-mushroom sauce.
Add gourmet flavor to a simple pasta dish with a tomato-mushroom sauce.
www.delish.com
In spring, sweet garden peas are at their peak of flavorand Michael Symon makes every effort to incorporate them into his recipes, like this one.
In spring, sweet garden peas are at their peak of flavorand Michael Symon makes every effort to incorporate them into his recipes, like this one.
www.allrecipes.com
This is a wonderful combination of ripe plum tomatoes, Parmesan cheese, fresh garlic and arugula that together pack a punch when served on a slice of French bread.
This is a wonderful combination of ripe plum tomatoes, Parmesan cheese, fresh garlic and arugula that together pack a punch when served on a slice of French bread.
www.foodnetwork.com
Get Corn Grilled in the Husk with Roasted Red Bell Pepper Butter Recipe from Food Network
Get Corn Grilled in the Husk with Roasted Red Bell Pepper Butter Recipe from Food Network
www.allrecipes.com
This savory, vegetarian side dish combines quinoa with celery, carrots, and turmeric.
This savory, vegetarian side dish combines quinoa with celery, carrots, and turmeric.
Ingredients:
olive oil, celery, carrots, onion, garlic, vegetable stock, quinoa, basil, turmeric, lime juice
www.delish.com
This spice-laden vegetarian chili is topped with a smooth, cooling avocado cream to balance the hot peppers and smoky chipotle.
This spice-laden vegetarian chili is topped with a smooth, cooling avocado cream to balance the hot peppers and smoky chipotle.
Ingredients:
tomatoes, coconut oil, yellow onion, garlic, celery, anaheim peppers, sweet potatoes, thyme leaves, chipotle, black beans, wakame, vegetable broth, avocado, lime juice, salt
www.foodnetwork.com
Get Black Bean Soup Recipe from Food Network
Get Black Bean Soup Recipe from Food Network
Ingredients:
black beans, cloves, onions, green bell pepper, cilantro, oregano, cumin, smoked ham, jalapeno, chicken stock, sour cream, lime