Search Results (3,576 found)
www.chowhound.com
An easy orecchiette pasta recipe with spicy Italian sausage, brown butter, and sage from Jon Shook and Vinny Dotolo for Plated.
www.allrecipes.com
Roasted portobello mushrooms are stuffed with a savory crab stuffing like a gigantic appetizer. If this isn't Heaven, your taste buds will be there anyway!
www.chowhound.com
A marinated mozzarella recipe with capers, garlic, and thyme.
www.allrecipes.com
A simple, delicious chicken-and-stuffing casserole made with chicken breasts, tomatoes, Italian seasonings, and mozzarella cheese.
www.allrecipes.com
We don't eat beef so we use ground pork and ground turkey for this, but you could use any ground meat you'd like. This is a fun way to cook a meatloaf that is great for a hot summer day when you don't want to turn on the oven. We use a charcoal grill.
www.allrecipes.com
Hot and spicy crowd pleaser!
www.chowhound.com
Inspired by the Alsatian flammenküche, this dish is an homage to cuisine from German-speaking Europe.
www.chowhound.com
This combination of eggs, spinach, herbs, and spices is a delicious introduction to Persian food.
www.allrecipes.com
This classic French white beans and sausage dish is slowly cooked to tender perfection under a crispy, caramelized crust.
www.allrecipes.com
Sea bass is rubbed with seasonings, and grilled in an herbed butter blend.
www.allrecipes.com
Shell macaroni are stuffed with a creamy tuna mixture in this easy to prepare, fun to eat appetizer. Serve on a bed of lettuce leaves with toothpicks, and make sure plenty of cocktail sauce is available!
www.chowhound.com
Take two American casserole classic ingredients, add a couple new ones, remove the 'casseroling', and you have perhaps the simplest addictive meal ever! Even...