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The trimmings for this turkey burger were inspired by Thanksgiving stuffing: leeks, celery, and sage, plus a spoonful of cranberry sauce for a dash of brightness and acidity.
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Get Chickpea Salad Sandwiches Recipe from Food Network
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Get Creamy Broccoli Slaw Recipe from Food Network
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Get Cheeseburger Empanadas Recipe from Food Network
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Get Beet Burger with Citrus-Caper Aioli Recipe from Food Network
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Whether you use leftover chicken from an earlier meal, or you make the chicken specifically for this dish, you'll be pleased with the combination of celery, dried cranberries, cashews, spices, and mayonnaise for a quick and delicious sandwich option.
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These deviled eggs include bacon and shredded cheddar cheese. Better than your ordinary deviled eggs.
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Creamy, zesty deviled eggs are always a favorite.
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This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.
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Get Deviled Eggs Recipe from Food Network
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This Brazilian churrasco barbeque-style garlic bread made with butter, mayonnaise, and garlic is a quick and easy appetizer or side dish.