Search Results (17,229 found)
cooking.nytimes.com
This beautiful plum tart, adapted from the pastry chef Alex Levin of Osteria Morini in Washington, brings together a sablé butter crust flavored with vanilla bean; colorful, juicy plum slices; and an almond cream filling with a lovely flavor that complements the fruit Using confectioners' sugar in the crust gives you a texture that is finer and smoother than if you use granulated sugar And the sugar in the crust and filling removes the need to sweeten the plums (which in turn means the fruit juices won't leach into the dough) — though you'll want to sprinkle a little turbinado sugar over the top for added crunch.
This beautiful plum tart, adapted from the pastry chef Alex Levin of Osteria Morini in Washington, brings together a sablé butter crust flavored with vanilla bean; colorful, juicy plum slices; and an almond cream filling with a lovely flavor that complements the fruit Using confectioners' sugar in the crust gives you a texture that is finer and smoother than if you use granulated sugar And the sugar in the crust and filling removes the need to sweeten the plums (which in turn means the fruit juices won't leach into the dough) — though you'll want to sprinkle a little turbinado sugar over the top for added crunch.
Ingredients:
coconut oil, confectioners sugar, vanilla bean, egg, flour, blanched almonds, italian plums
www.allrecipes.com
This recipe uses the flavors of a samosa and the idea of a pot pie to make a savory, Indian-accented dish in a comfort-food format.
This recipe uses the flavors of a samosa and the idea of a pot pie to make a savory, Indian-accented dish in a comfort-food format.
www.foodnetwork.com
Get Carrot Cake Recipe from Food Network
Get Carrot Cake Recipe from Food Network
Ingredients:
sugar, hazelnuts, sultana raisins, carrots, egg, egg whites, water, lemon juice, lemon, flour, cinnamon, raspberry jam, icing sugar
www.allrecipes.com
Here is a good recipe for chocolate chip cookies with crisp rice cereal cookies.
Here is a good recipe for chocolate chip cookies with crisp rice cereal cookies.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 25 minutes plus 2 1/2 to 5 1/2 hours for rising.. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 25 minutes plus 2 1/2 to 5 1/2 hours for rising.. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This is a basic white yeast dough that can fill many needs: dinner rolls, a base for focaccia or sweet buns, or even a standard loaf of bread.
This is a basic white yeast dough that can fill many needs: dinner rolls, a base for focaccia or sweet buns, or even a standard loaf of bread.
www.foodnetwork.com
Get Prune Cake with Buttermilk Topping Recipe from Food Network
Get Prune Cake with Buttermilk Topping Recipe from Food Network
Ingredients:
flour, baking soda, salt, cinnamon, nutmeg, allspice, sugar, vegetable oil, buttermilk, vanilla, eggs, prunes, walnuts, butter, juice
www.allrecipes.com
A simple version of Irish soda bread with raisins is baked in a cast iron skillet. This is a vintage recipe handed down through the family.
A simple version of Irish soda bread with raisins is baked in a cast iron skillet. This is a vintage recipe handed down through the family.
www.chowhound.com
This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
Ingredients:
chicken carcass, olive oil, water, carrot, celery, yellow onion, thyme, bay leaf, black peppercorns, flour, milk, egg, salt, herbs, butter, chicken, egg whites, italian parsley, lemon juice, salt plus
www.allrecipes.com
Oats are simmered with saffron and cardamom in this savory porridge that is ready in less than 30 minutes and can be breakfast or dinner.
Oats are simmered with saffron and cardamom in this savory porridge that is ready in less than 30 minutes and can be breakfast or dinner.
Ingredients:
rolled oats, water, milk, almond flour, saffron strands, cardamom, apple, mango, almonds, raisins
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Get Drunken Cabbage Recipe from Food Network
Get Drunken Cabbage Recipe from Food Network
www.allrecipes.com
Roll up a whole wheat tortilla filled with a flavorful mix of salad greens, sprinkle with goat cheese and roasted red peppers, drizzle with oil and vinegar, and lunch is ready.
Roll up a whole wheat tortilla filled with a flavorful mix of salad greens, sprinkle with goat cheese and roasted red peppers, drizzle with oil and vinegar, and lunch is ready.
Ingredients:
wheat tortilla, salad greens, cherry tomatoes, goat cheese, red peppers, mozzarella cheese