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Fruity, fiery habanero peppers give a definite kick to a savory vodka bloody mary.
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Hard-boiled eggs, bacon, and tomato are stirred into avocado in this savory tostada filling.
www.delish.com
Glazing the burgers with chili sauce keeps them moist and adds extra flavor.
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Who needs cheese? This vegan eggplant lasagna recipe delivers a rich-tasting panful of pasta, tomato sauce, roasted garlic, and pureed beans.
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An elegant first course for when you want to impress.
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Candy bar preferences are as regional as barbecue flavors. Luckily, whether you're a fan of Whatchamacallit or an Almond Joy loyalist, this recipe is sure to satisfy your sweet tooth.
www.simplyrecipes.com
So much better than store bought! Homemade vegetable stock with carrots, onions, celery, parsley, herbs, and mushrooms.
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This is a very filling pizza that my husband loves. My mom and dad use to make it when I was young, and it was always a treat.
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Get Vine-ripe Tomato Salad with Queso Fresco, Cilantro, and Serrano Recipe from Food Network
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Easy vegetarian pizza made with heirloom tomatoes and sharp Gorgonzola cheese.
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This Crispy Fried Spinach with Tomato, Onion, Tamarind, and Yogurt is the most popular appetizer at Rasika in Washington, DC, and for good reason. The dish explodes...