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Get Spinach and Artichoke Dip Pasta Recipe from Food Network
Get Spinach and Artichoke Dip Pasta Recipe from Food Network
Ingredients:
rigatoni, cream cheese, milk, mayonnaise, garlic powder, onion powder, red pepper flakes, artichokes, spinach, white wine, parmesan, parsley
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Marinated beef cubes and fresh vegetables are portioned and frozen for later. When you're ready, thaw a few bags in the morning, and assemble the skewers while the grill is heating. You'll be home from work and eating dinner in no time!
Marinated beef cubes and fresh vegetables are portioned and frozen for later. When you're ready, thaw a few bags in the morning, and assemble the skewers while the grill is heating. You'll be home from work and eating dinner in no time!
Ingredients:
zucchini, red bell pepper, pineapple, olive oil, ketchup, salt, steak sauce, sugar, apple cider vinegar, worcestershire sauce, water, beef sirloin, bamboo skewers
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Get Gaucho Steaks with Chimichurri Vinaigrette Recipe from Food Network
Get Gaucho Steaks with Chimichurri Vinaigrette Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, garlic, red pepper flakes, cilantro leaves, oregano, parsley leaves, jalapeno chiles, cloves, steaks
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Strawberry preserves create a sweet sauce for this Hawaiian-inspired grilled salmon topped with a fresh strawberry pineapple salsa.
Strawberry preserves create a sweet sauce for this Hawaiian-inspired grilled salmon topped with a fresh strawberry pineapple salsa.
Ingredients:
strawberry, soy sauce, apple cider vinegar, sesame oil, garlic powder, onion powder, ginger, black pepper, salmon, strawberries, pineapple, sweet onion, parsley, vegetable oil
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You don't need canned soup to make an elegant, rich beef and mushroom Stroganoff to serve over egg noodles. Plenty of simmering time will build the flavor.
You don't need canned soup to make an elegant, rich beef and mushroom Stroganoff to serve over egg noodles. Plenty of simmering time will build the flavor.
Ingredients:
olive oil, butter, flour, salt, black pepper, beef stew, white wine, onion, garlic, ketchup, worcestershire sauce, button mushrooms, sour cream, egg noodles
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This Pasta salad is a nutritious and light summer meal or side dish. My 4 yr old loves the veggies in this. I regularly use up grilled leftovers (chicken and veggies) in this salad.
This Pasta salad is a nutritious and light summer meal or side dish. My 4 yr old loves the veggies in this. I regularly use up grilled leftovers (chicken and veggies) in this salad.
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This is a very thick, flavorful chili with lamb, tomatoes, and black beans that will keep you feeling satisfied for a long time.
This is a very thick, flavorful chili with lamb, tomatoes, and black beans that will keep you feeling satisfied for a long time.
Ingredients:
lamb, onion, garlic, black beans, tomato sauce, tomatoes, green chilies, cocoa, chili powder, cumin, chicken bouillon, cayenne pepper
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These cabbage rolls are stuffed with a mixture of beef, pork, and venison, then baked in a tomato sauce. I remember my grandmother making these on special occasions, usually when she had a lot of hands to help her! This is time consuming but most excellent, and the rolls freeze well for later consumption.
These cabbage rolls are stuffed with a mixture of beef, pork, and venison, then baked in a tomato sauce. I remember my grandmother making these on special occasions, usually when she had a lot of hands to help her! This is time consuming but most excellent, and the rolls freeze well for later consumption.
Ingredients:
cabbage, beef, pork sausage, venison, garlic, onions, white rice, red pepper flakes, dill, tomatoes, tomato sauce, chicken broth
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Roasted butternut squash is simmered with curry, coconut milk, and a hint of spice in this warm and comforting soup perfect for weeknights.
Roasted butternut squash is simmered with curry, coconut milk, and a hint of spice in this warm and comforting soup perfect for weeknights.
Ingredients:
butternut squash, butter, salt, pumpkin pie spice, cayenne pepper, yellow onion, curry powder, coconut milk, vegetable stock, nutmeg, pepitas
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Your slow cooker stands in for an oven in a recipe for sausage-stuffed zucchini topped with melted mozzarella cheese. It's a late summer meal that won't heat up the kitchen.
Your slow cooker stands in for an oven in a recipe for sausage-stuffed zucchini topped with melted mozzarella cheese. It's a late summer meal that won't heat up the kitchen.
Ingredients:
zucchini, tomatoes, olive oil, salt, black pepper, garlic, basil leaves, italian herb, sugar, onion, italian sausage, parmesan cheese, mozzarella cheese
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This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.
This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.
Ingredients:
roast, vegetable oil, shallots, rib celery, apple cider vinegar, apple cider, cloves, bay leaf, dijon mustard, cayenne pepper, butter, herbs
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Get Broccoli Stalk Salad with Goji Berries and Bacon Recipe from Food Network
Get Broccoli Stalk Salad with Goji Berries and Bacon Recipe from Food Network
Ingredients:
broccoli, almonds, bacon, carrots, red onions, maple syrup, dijon mustard, shallots, white wine vinegar, olive oil, black pepper, salt