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Here's an old-timey hamburger and mixed vegetable soup, made the way Grandma made it (if Grandma had a slow cooker).
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Get Roast Beef and Wild Mushroom Hash Recipe from Food Network
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Bi-Rite owner Sam Mogannam, who always uses a heritage-breed turkey, cooks the white and dark meats separately to prevent the breast from drying out before the tougher leg meat is fully cooked.
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Get Indian Chicken Tacos Recipe from Food Network
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Get Turkey Meatballs Recipe from Food Network
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Get Chicken or Beef Bolognese Recipe from Food Network
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In this supremely summery taco recipe, chile-rubbed grilled steak is topped with a spicy tomato-avocado salsa before being rolled into warm corn tortillas Grilling the onions, garlic and jalapeño for the salsa adds a concentrated sweetness, while lime zest keeps everything sharp and bright If you don’t have access to a grill, feel free to use your broiler.
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Celery, carrots, and bell peppers add plenty of crunch and color to this tasty potato salad.
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Get Sunny's Honey Chipotle Chicken Wet Burrito Recipe from Food Network
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This refreshing salad of fennel, onion, red grapefruit, and apple is topped with toasted walnuts and basil and served with a light citrus dressing.
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Get Shortcut Shepherd's Pie Recipe from Food Network