Search Results (13,202 found)
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Cheddar cheese and cream cheese are the base of this rich and creamy home-style mac and cheese that's topped with buttery bread crumbs.
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Zesty crab salad sandwich in sourdough bread, grilled on a panini press.
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Classic restaurant flavors in a recipe that's super-easy to make at home.
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Tender long Japanese eggplants quickly grilled, served with sesame tahini sauce.
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Traditional New Year's food from the South--black-eyed peas, ham hocks, and greens--are transformed into a hearty, warming soup with the addition of chicken broth, tomatoes, and spices.
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Wasabi and ginger give this unusual dip a nice and unexpected kick of flavor.
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This is the best bread recipe. Light and fluffy rolls that melt in your mouth. Can be used to make loaves or cinnamon rolls.
Ingredients: water, margarine, sugar, salt, yeast, flour, eggs
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A variety of lettuce is tossed with egg whites, and topped with cucumbers, carrots, and a delicious, creamy dressing.
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Like real iced tea, but do you hate boiling the water and then waiting for the tea to cool? Try making it with hot tap water.
Ingredients: water
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Chicken stock and ground pork are the base for this savory Asian-inspired cabbage soup packed with veggies such as bean spouts, corn, and mushrooms, and seasoned with ginger, garlic, Szechuan and soy sauces, garlic, ginger, and a hit of heat from cayenne pepper.