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A garlic marinade injection paired with a buttery herb rub are the perfect duo for a tender and juicy turkey for Thanksgiving this year.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Stuffed Grilled Pork Chops Recipe from Food Network
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Get Sausage-and-Cheese Pancake Breakfast Casserole Recipe from Food Network
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Get Slow-Cooker Brisket Tostadas Recipe from Food Network
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Get Braised Hawaiian Pork Shoulder Recipe from Food Network
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This chicken and mushroom pasta dish with spinach and a mustard cream sauce is prepared in just 2 pots on the stove and makes a great midweek dinner.
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Get Caponata Picnic Sandwiches Recipe from Food Network
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Get Yogurt Braised Leg of Lamb Recipe from Food Network
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Flavored with cumin, cayenne, and allspice for a hint of Middle Eastern spice.
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Get Chili on Rice Recipe from Food Network