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cooking.nytimes.com
This savory quick bread is easy to make and versatile Try it lightly toasted for breakfast or tea, or drizzled with a little honey You may also slice it thin and serve it with cheese.
This savory quick bread is easy to make and versatile Try it lightly toasted for breakfast or tea, or drizzled with a little honey You may also slice it thin and serve it with cheese.
Ingredients:
whole wheat flour, flour, baking powder, baking soda, salt, eggs, buttermilk, olive oil, walnut oil, walnuts
www.allrecipes.com
Bread crumbs and banana are spiced with sugar, cinnamon and nutmeg and sweetened with applesauce and brown sugar in this baked pudding.
Bread crumbs and banana are spiced with sugar, cinnamon and nutmeg and sweetened with applesauce and brown sugar in this baked pudding.
Ingredients:
banana, egg, applesauce, nonfat milk, honey, brown sugar, cinnamon, nutmeg, cloves, bread crumbs, raisins
www.allrecipes.com
Raisin bread the way it is meant to be -rolled around the sweetened cinnamon butter so that the spice ribbons throughout the loaf. This generous recipe will give you three lovely loaves.
Raisin bread the way it is meant to be -rolled around the sweetened cinnamon butter so that the spice ribbons throughout the loaf. This generous recipe will give you three lovely loaves.
www.delish.com
When I was a kid, my mom made desserts at a really cool restaurant.
When I was a kid, my mom made desserts at a really cool restaurant.
www.allrecipes.com
This is a moist, delicious, not too sweet bread. It is a favorite with family and friends.
This is a moist, delicious, not too sweet bread. It is a favorite with family and friends.
www.allrecipes.com
Bread and raisins soaked in a butterscotch custard and baked. Serve warm or cold.
Bread and raisins soaked in a butterscotch custard and baked. Serve warm or cold.
www.allrecipes.com
Traditional Lebanese bread with a healthy dose of za'atar is a crisp, flaky cracker to be served alongside main and side dishes.
Traditional Lebanese bread with a healthy dose of za'atar is a crisp, flaky cracker to be served alongside main and side dishes.
www.foodnetwork.com
Get Cheddar and Scallion Bread Recipe from Food Network
Get Cheddar and Scallion Bread Recipe from Food Network
www.foodnetwork.com
Get Canned Corn Bread Muffins Recipe from Food Network
Get Canned Corn Bread Muffins Recipe from Food Network
www.allrecipes.com
Irish Soda Bread for the bread machine. This recipe makes a wonderfully tasty loaf.
Irish Soda Bread for the bread machine. This recipe makes a wonderfully tasty loaf.
cooking.nytimes.com
When panko, Japanese bread crumbs, first appeared here, American cooks leaped to embrace their spiky crunch (The first article about it in the New York Times appeared in 1998.) But how could breadcrumbs arrive from Japan, a land without bread The answer is here, in the lofty, feathery white bread that is a staple at bakeries in Asia — and in Asian bakery chains like Fay Da and Paris Baguette
When panko, Japanese bread crumbs, first appeared here, American cooks leaped to embrace their spiky crunch (The first article about it in the New York Times appeared in 1998.) But how could breadcrumbs arrive from Japan, a land without bread The answer is here, in the lofty, feathery white bread that is a staple at bakeries in Asia — and in Asian bakery chains like Fay Da and Paris Baguette
www.foodnetwork.com
Get Bread and Butter Pickles Recipe from Food Network
Get Bread and Butter Pickles Recipe from Food Network
Ingredients:
pickling cucumbers, salt, yellow mustard, red pepper flakes, apple cider vinegar, sugar, turmeric